Literature DB >> 544665

High-performance liquid chromatographic determination of some coumarins and psoralens found in citrus peel oils.

J F Fisher, L A Trama.   

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Year:  1979        PMID： 544665     DOI： 10.1021/jf60226a001

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN： 0021-8561            Impact factor:   5.279


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  3 in total

1.  Furanocoumarin content and phototoxicity of rough lemon (Citrus jambhiri) foliage exposed to enhanced ultraviolet-B (UVB) irradiation.

Authors:  E S McCloud; M R Berenbaum; R W Tuveson
Journal:  J Chem Ecol       Date:  1992-07       Impact factor: 2.626

2.  Isolation and extraction of antimicrobial substances against oral bacteria from lemon peel.

Authors:  Yoshiaki Miyake; Masanori Hiramitsu
Journal:  J Food Sci Technol       Date:  2011-03-03       Impact factor: 2.701

3.  Phototoxicity ofCitrus jambhiri to fungi under enhanced UV-B radiation: Role of furanocoumarins.

Authors:  A Asthana; E S McCloud; M R Berenbaum; R W Tuveson
Journal:  J Chem Ecol       Date:  1993-12       Impact factor: 2.626
  3 in total

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