Literature DB >> 5407965

Method for the assay of free and esterified tocopherols.

C K Chow, H H Draper, A S Csallany.   

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Year:  1969        PMID: 5407965     DOI: 10.1016/0003-2697(69)90106-7

Source DB:  PubMed          Journal:  Anal Biochem        ISSN: 0003-2697            Impact factor:   3.365


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  5 in total

Review 1.  A review of characterization of tocotrienols from plant oils and foods.

Authors:  Haseeb Ahsan; Amjid Ahad; Waseem A Siddiqui
Journal:  J Chem Biol       Date:  2015-01-20

2.  Rapid method for the quantitative determination of individual tocopherols in oils and fats.

Authors:  W Müller-Mulot
Journal:  J Am Oil Chem Soc       Date:  1976-12       Impact factor: 1.849

3.  A quantitative determination of tocotrienols and tocopherols in palm oil by TLC-GLC.

Authors:  P W Meijboom; G A Jongenotter
Journal:  J Am Oil Chem Soc       Date:  1979-01       Impact factor: 1.849

4.  A rapid method for the determination of vitamin E forms in tissues and diet by high-performance liquid chromatography using a normal-phase diol column.

Authors:  J K Kramer; L Blais; R C Fouchard; R A Melnyk; K M Kallury
Journal:  Lipids       Date:  1997-03       Impact factor: 1.880

5.  Effects of dietary linseed oil and marine oil on lipid peroxidation in monkey liver in vivo and in vitro.

Authors:  S G Kaasgaard; G Hølmer; C E Høy; W A Behrens; J L Beare-Rogers
Journal:  Lipids       Date:  1992-10       Impact factor: 1.880

  5 in total

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