Literature DB >> 5391978

Effects of vitamin E and selenium deficiencies in sheep fed a purified diet during growth and reproduction.

J G Buchanan-Smith, E C Nelson, B I Osburn, M E Wells, A D Tillman.   

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Year:  1969        PMID： 5391978     DOI： 10.2527/jas1969.295808x

Source DB:  PubMed          Journal:  J Anim Sci        ISSN： 0021-8812            Impact factor:   3.159


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  3 in total

1.  Effect of induced high linoleic acid and tocopherol content on the oxidative stability of rendered veal fat.

Authors:  R Ellis; W I Kimoto; J Bitman; L F Edmondson
Journal:  J Am Oil Chem Soc       Date:  1974-02       Impact factor: 1.849

2.  Vitamin E supplementation of undernourished ewes pre- and post-lambing reduces weight loss of ewes and increases weight of lambs.

Authors:  César Augusto Rosales Nieto; César Alberto Meza-Herrera; Felipe de Jesús Moron Cedillo; Manuel de Jesús Flores Najera; Hector Guillermo Gámez Vázquez; Felipe de Jesús Ventura Pérez; Shimin Liu
Journal:  Trop Anim Health Prod       Date:  2016-02-19       Impact factor: 1.559

3.  Lack of an effect of dietary selenium on serum albumin, glucose and urea nitrogen in ewes.

Authors:  E A Sugden; M Hidiroglou; D Mitchell
Journal:  Can J Comp Med       Date:  1978-07
  3 in total

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