Literature DB >> 5384623

Fatty acid, lipid and cyanein production by Penicillium cyaneum.

V Koman, V Betina, Z Baráth.   

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Year:  1969        PMID： 5384623     DOI： 10.1007/bf00693319

Source DB:  PubMed          Journal:  Arch Mikrobiol        ISSN： 0003-9276


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  12 in total

1.  THE COMPONENT FATTY ACIDS OF LIPIDS FROM SOME STREPTOMYCES SPP.

Authors:  A BALLIO; S BARCELLONA; L BONIFORTI
Journal:  Biochem J       Date:  1965-01       Impact factor: 3.857

2.  Cyanein, a new antibiotic from Penicillium cyaneum.

Authors:  V BETINA; P NEMEC; J DOBIAS; Z BARATH
Journal:  Folia Microbiol (Praha)       Date:  1962-11       Impact factor: 2.099

3.  Investigation of submerged production of the antibiotic cyanein.

Authors:  V BETINA; P NEMEC; H STRMENOVA
Journal:  Folia Microbiol (Praha)       Date:  1963-03       Impact factor: 2.099

4.  Determination of cyanein by the microbiological diffusion method.

Authors:  P NEMEC; V BETINA
Journal:  Folia Microbiol (Praha)       Date:  1963-07       Impact factor: 2.099

5.  The component fatty acids of Sporidesmium bakeri lipids.

Authors:  L HARTMAN; J C HAWKE; I M MORICE; F B SHORLAND
Journal:  Biochem J       Date:  1960-05       Impact factor: 3.857

6.  The production of cyanein in the fermentation medium and biomass of Penicillium cyaneum S 11 under conditions of submerged fermentation.

Authors:  J Fuska; I Kuhr
Journal:  Folia Microbiol (Praha)       Date:  1965-11       Impact factor: 2.099

7.  Sterol and fatty acid components of mycelium of Fusarium oxysporum.

Authors:  A N Starratt; C Madhosingh
Journal:  Can J Microbiol       Date:  1967-10       Impact factor: 2.419

8.  Production of cyanein by Penicillium simplicissimum.

Authors:  V Betina; J Fuska; A Kjaer; M Kutkova; P Nemec; R H Shapiro
Journal:  J Antibiot (Tokyo)       Date:  1966-05       Impact factor: 2.649

9.  Lipids produced by Epicoccum nigrum in submerged culture.

Authors:  F H Foppen; O Gribanovski-Sassu
Journal:  Biochem J       Date:  1968-01       Impact factor: 3.857

10.  [THE FATTY ACIDS IN STREPTOMYCES ERYTHREUS AND STREPTOMYCES HALSTEDII].

Authors:  W HOFHEINZ; H GRISEBACH
Journal:  Z Naturforsch B       Date:  1965-01       Impact factor: 1.047
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  8 in total

1.  Isolation of fatty acids from the mycelium of Penicillium stipitatum Thom and their effect on Ehrlich ascites carcinoma cells.

Authors:  J Fuska; I Kuhr; V Koman
Journal:  Folia Microbiol (Praha)       Date:  1974       Impact factor: 2.099

2.  Diphasic production of secondary metabolites by Penicillium notatum Westling S-52. II. Biosynthesis of fatty acids and lipids.

Authors:  V Koman; V Betina
Journal:  Folia Microbiol (Praha)       Date:  1973       Impact factor: 2.099

3.  [Studies on pigment producing wood fungi. 3. Changes in fatty acid composition of lipids from Peniophora sanguinea (Fr.) Bres. after tyrosine-application (author's transl)].

Authors:  F von Massow; M Tevini
Journal:  Arch Mikrobiol       Date:  1973-12-04

4.  [On the metabolism of fungi. I. The fatty acids from different strains of the genus Ceratocystis and causes of their variations].

Authors:  E Sprecher; K H Kubeczka
Journal:  Arch Mikrobiol       Date:  1970

5.  Fatty acid composition of Cladosporium resinae grown on glucose and on hydrocarbons.

Authors:  J J Cooney; C M Proby
Journal:  J Bacteriol       Date:  1971-11       Impact factor: 3.490

6.  Changes in the lipid composition during the photo-induced conidiation of Trichoderma viride.

Authors:  V Betina; V Koman
Journal:  Folia Microbiol (Praha)       Date:  1980       Impact factor: 2.099

7.  Biochemical changes accompanying brefeldin A formation in Curvularia lunata.

Authors:  C T Sam
Journal:  Folia Microbiol (Praha)       Date:  1980       Impact factor: 2.099

8.  Changes in the lipid composition of Paecilomyces persicinus P-10 M1 during growth and cephalosporin C production.

Authors:  E Papacharilaou; M A Pisano
Journal:  Appl Environ Microbiol       Date:  1984-12       Impact factor: 4.792
  8 in total

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