Literature DB >> 5360423

Sample preparation for aflatoxin assay: the nature of the problem and approaches to a solution.

L Stoloff, A D Campbell, A C Beckwith, S Nesheim, J S Winbush, O M Fordham.   

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Year:  1969        PMID： 5360423     DOI： 10.1007/bf02540627

Source DB:  PubMed          Journal:  J Am Oil Chem Soc        ISSN： 0003-021X            Impact factor:   1.849


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  1 in total

1.  Determination of aflatoxins in individual peanuts and peanut sections.

Authors:  A F Cucullu; L S Lee; R Y Mayne; L A Goldblatt
Journal:  J Am Oil Chem Soc       Date:  1966-02       Impact factor: 1.849
  1 in total
  2 in total

1.  Preparation of lot samples of nut meats for mycotoxin assay.

Authors:  L Stoloff; J Dantzman; J Wegener
Journal:  J Am Oil Chem Soc       Date:  1972-04       Impact factor: 1.849

2.  Incidence of aflatoxin in California almonds.

Authors:  J E Schade; K McGreevy; A D King; B Mackey; G Fuller
Journal:  Appl Microbiol       Date:  1975-01
  2 in total

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