Literature DB >> 5354932

Regulation of biotin transport in Saccharomyces cerevisiae.

T O Rogers, H C Lichstein.   

Abstract

The metabolic control of biotin transport in Saccharomyces cerevisiae was investigated. Nonproliferating cells harvested from cultures grown in excess biotin (25 ng/ml) took up small amounts of biotin, whereas cells grown in biotin-sufficient medium (0.25 ng/ml) accumulated large amounts of the vitamin. Transport was inhibited maximally in cells grown in medium containing 9 ng (or more) of biotin per ml. When avidin was added to biotin-excess cultures, the cells developed the ability to take up large amounts of biotin. Boiled avidin was without effect, as was treatment of cells with avidin in buffer. Avidin did not relieve transport inhibition when added to biotin-excess cultures treated with cycloheximide, suggesting that protein synthesis was required for cells to develop the capacity to take up biotin after removal of extracellular vitamin by avidin. Cycloheximide did not inhibit the activity of the preformed transport system in biotin-sufficient cells. The presence of high intracellular free biotin pools did not inhibit the activity of the transport system. The characteristics of transport in biotin-excess cells (absence of temperature or pH dependence, no stimulation by glucose, absence of iodoacetate inhibition, independence of uptake on cell concentration, and nonsaturation kinetics) indicated that biotin entered these cells by diffusion. The results suggest that the synthesis of the biotin transport system in S. cerevisiae may be repressed during growth in medium containing high concentrations of biotin.

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Year:  1969        PMID: 5354932      PMCID: PMC250128          DOI: 10.1128/jb.100.2.565-572.1969

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  26 in total

1.  OBSERVATIONS ON THE USE OF AVIDIN IN BACTERIOLOGICAL MEDIA.

Authors:  C H PAI; H C LICHSTEIN
Journal:  Proc Soc Exp Biol Med       Date:  1964-05

2.  AMINO ACID UPTAKE BY ESCHERICHIA COLI GROWN IN PRESENCE OF AMINO ACIDS. EVIDENCE FOR REPRESSIBILITY OF AMINO ACID UPTAKE.

Authors:  Y INUI; H AKEDO
Journal:  Biochim Biophys Acta       Date:  1965-01-25

3.  FACTORS AFFECTING THE BIOTIN CONTENT OF YEASTS.

Authors:  W S Chang; W H Peterson
Journal:  J Bacteriol       Date:  1949-07       Impact factor: 3.490

4.  Biotin enzymes.

Authors:  S OCHOA; Y KAZIRO
Journal:  Fed Proc       Date:  1961-12

5.  Regulation of sulfate transport in Salmonella typhimurium.

Authors:  J Dreyfuss; A B Pardee
Journal:  J Bacteriol       Date:  1966-06       Impact factor: 3.490

6.  Inducible glutamate transport in Mycobacteria and its relation to glutamate oxidation.

Authors:  R H Lyon; P Rogers; W H Hall; H C Lichtein
Journal:  J Bacteriol       Date:  1967-07       Impact factor: 3.490

7.  Tryptophan transport in Neurospora crassa. II. Metabolic control.

Authors:  W R Wiley; W H Matchett
Journal:  J Bacteriol       Date:  1968-03       Impact factor: 3.490

8.  Biosynthesis of biotin in microorganisms. IV. Repression and derepression of (+ -)-biotin synthesis from (+)-desthiobiotin.

Authors:  C H Pai; H C Lichstein
Journal:  Arch Biochem Biophys       Date:  1966-04       Impact factor: 4.013

9.  Physiological changes occurring in yeast undergoing glucose repression.

Authors:  A M MACQUILLAN; H O HALVORSON
Journal:  J Bacteriol       Date:  1962-07       Impact factor: 3.490

10.  Characterization of the biotin transport system in Saccharomyces cerevisiae.

Authors:  T O Rogers; H C Lichstein
Journal:  J Bacteriol       Date:  1969-11       Impact factor: 3.490

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  10 in total

1.  Active transport of biotin in Escherichia coli K-12.

Authors:  O Prakash; M A Eisenberg
Journal:  J Bacteriol       Date:  1974-11       Impact factor: 3.490

2.  Developmental regulation of amino acid transport in Neurospora crassa.

Authors:  J H Tisdale; A G DeBusk
Journal:  J Bacteriol       Date:  1970-11       Impact factor: 3.490

3.  Biotin uptake in biotin regulatory mutant of Escherichia coli.

Authors:  C H Pai
Journal:  J Bacteriol       Date:  1973-10       Impact factor: 3.490

4.  Regulation of thiamine transport in Saccharomyces cerevisiae.

Authors:  A Iwashima; Y Nose
Journal:  J Bacteriol       Date:  1976-12       Impact factor: 3.490

5.  Repression of acetyl-coenzyme A carboxylase by unsaturated fatty acids: relationship to coenzyme repression.

Authors:  J Birnbaum
Journal:  J Bacteriol       Date:  1970-10       Impact factor: 3.490

6.  Specific localization and quantification of biotin transport components in yeast by use of a biotin-conjugated, impermeant, electron-dense label.

Authors:  E A Bayer; E Skutelsky; T Viswanatha; M Wilchek
Journal:  Mol Cell Biochem       Date:  1978-02-24       Impact factor: 3.396

7.  Increased sensitivity of the microbiological assay for biotin by Lactobacillus plantarum.

Authors:  J R Waller
Journal:  Appl Microbiol       Date:  1970-09

8.  Mutant of Escherichia coli with derepressed levels of the biotin biosynthetic enzymes.

Authors:  C H Pai
Journal:  J Bacteriol       Date:  1972-12       Impact factor: 3.490

9.  Role of human serum biotinidase as biotin-binding protein.

Authors:  J Chauhan; K Dakshinamurti
Journal:  Biochem J       Date:  1988-11-15       Impact factor: 3.857

10.  Biotin uptake by cold-shocked cells, spheroplasts, and repressed cells of Saccharomyces cerevisiae: lack of feedback control.

Authors:  J F Cicmanec; H C Lichstein
Journal:  J Bacteriol       Date:  1974-09       Impact factor: 3.490

  10 in total

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