Literature DB >> 5352783

Phylogen of immunoglobulin structure and function. 3. Immunoglobulins of the chicken.

G A Leslie, L W Clem.   

Abstract

Chicken 7.1S immunoglobulin was purified from whole chicken serum by DEAE-cellulose chromatography and Sephadex G-200 gel filtration. The macroglobulin was purified by a combination of salt precipitation and Sephadex G-200 gel filtration. Both immunoglobulin molecules yielded 75% heavy (H) chains and 25% light (L) chains when subjected to extensive reduction and alkylation followed by gel filtration in 5 M guanidine-HCl. Antigenically reactive H and L chains were obtained by partial reduction and alkylation followed by gel filtration in 5 M guanidine-HCl. The 7.1S and 16.7S immunoglobulin H chains were antigenically unrelated to each other, whereas the L chains were antigenically indistinguishable from one another. The 16.7S H chains were found to have a mass of approximately 70,000, and the 7.1S H chains had a mass of 67,500. The mass of the L chains was approximately 22,000. Sedimentation equilibrium studies of the 7.1S immunoglobulin molecule gave a mol wt of approximately 170,000 which is in good agreement with the 179,000 predicted on the basis of 2 H and 2 L polypeptide chains. The 16.7S molecule was shown to have a mol wt of approximately 890,000. A reductive subunit that has a mol wt of approximately 174,000 has been isolated from the 16.7S molecule. These values are consistent with the chicken macroglobulin having five subunits, each of which has 2 H and 2 L chains. The hexose contents of the chicken 7.1S and 16.7S immunoglobulins are 2.2% and 2.6%, respectively. The extinction coefficients of the 7.1S and 16.7S immunoglobulins were 13.18 +/- 0.04 and 12.72 +/- 0.77, respectively, when measured in 0.3 M KCl. Based upon physical-chemical and antigenic characteristics, the 16.7S immunoglobulin most closely resembles IgM of mammals. The 7.1S immunoglobulin definitely belongs to a different class than the 16,7S immunoglobulin, but it does not align itself very well with any of the mammalian immunoglobulins. We propose that this molecule be designated as IgY. Furthermore, this designation would be useful for the immunoglobulins of other species for which there is insufficient correlation with any of the known human immunoglobulins.

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Year:  1969        PMID: 5352783      PMCID: PMC2138693          DOI: 10.1084/jem.130.6.1337

Source DB:  PubMed          Journal:  J Exp Med        ISSN: 0022-1007            Impact factor:   14.307


  18 in total

1.  A method of trace iodination of proteins for immunologic studies.

Authors:  P J McConahey; F J Dixon
Journal:  Int Arch Allergy Appl Immunol       Date:  1966

2.  Phylogeny of immunoglobulin structure and function. II. Immunoglobulins of the nurse shark.

Authors:  I W Clem; F De Boutaud; M M Sigel
Journal:  J Immunol       Date:  1967-12       Impact factor: 5.422

3.  Isolation of purified H and L polypeptide chains from guinea-pig gamma-2-immunoglobulin after mild reduction.

Authors:  M E Lamm; V Nussenzweig; B Benacerraf
Journal:  Immunology       Date:  1966-04       Impact factor: 7.397

4.  Polypeptide chain structure of rabbit immunoglobulins. I. gamma-G-immunoglobulin.

Authors:  P A Small; M E Lamm
Journal:  Biochemistry       Date:  1966-01       Impact factor: 3.162

5.  Aggregation of chicken gamma-G immunoglobulin in 1.5 M sodium chloride solution.

Authors:  R T Hersh; A A Benedict
Journal:  Biochim Biophys Acta       Date:  1966-01-25

6.  Ontogeny of the immune response. II. Characterization of 19S-gamma-G- and 7S-gamma-G-immunoglobulins in the true primary and secondary responses in piglets.

Authors:  Y B Kim; S G Bradley; D W Watson
Journal:  J Immunol       Date:  1966-08       Impact factor: 5.422

7.  Reductive dissociation of chicken gamma-G immunoglobulin in neutral solvents without a dispersing agent.

Authors:  G R Dreesman; A A Benedict
Journal:  Proc Natl Acad Sci U S A       Date:  1965-09       Impact factor: 11.205

8.  Large amounts of non-agglutinating anti-erythrocyte IgG in primary antisera.

Authors:  G A Leslie; A A Benedict
Journal:  Nature       Date:  1967-08-05       Impact factor: 49.962

9.  Estimation of the molecular weights of proteins by Sephadex gel-filtration.

Authors:  P Andrews
Journal:  Biochem J       Date:  1964-05       Impact factor: 3.766

10.  Phylogeny of immunoglobulin structure and function. I. Immunoglobulins of the lemon shark.

Authors:  L W Clem; P A Small
Journal:  J Exp Med       Date:  1967-05-01       Impact factor: 14.307

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  62 in total

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Authors:  F C Origgi; P A Klein; K Mathes; S Blahak; R E Marschang; S J Tucker; E R Jacobson
Journal:  J Clin Microbiol       Date:  2001-09       Impact factor: 5.948

2.  Paraproteinaemia in inbred chickens.

Authors:  J R Pink; M P McNally; J C Jaton
Journal:  Immunology       Date:  1975-11       Impact factor: 7.397

Review 3.  Immunoglobulins of the non-galliform birds: antibody expression and repertoire in the duck.

Authors:  Mats L Lundqvist; Darlene L Middleton; Cynthia Radford; Gregory W Warr; Katharine E Magor
Journal:  Dev Comp Immunol       Date:  2006       Impact factor: 3.636

4.  Effect of cyclophosphamide on the response of chickens to a virulent strain of Marek's disease virus.

Authors:  V Kermani-Arab; T Moll; B R Cho; W C Davis; Y S Lu
Journal:  Infect Immun       Date:  1975-11       Impact factor: 3.441

5.  Fowl Immunoglobulins: Quantitation in Birds Genetically Resistant and Susceptible to Marek's Disease.

Authors:  D A Higgins; B W Calnek
Journal:  Infect Immun       Date:  1975-08       Impact factor: 3.441

6.  Interactions between the immunological responses of a thymus-independent antigen (Salmonella adelaide O antigen) with a thymus-dependent antigen (sheep erythrocytes) in the adult bird.

Authors:  R G White; K H Nielsen
Journal:  Immunology       Date:  1975-05       Impact factor: 7.397

7.  Further characterization of IgA in chicken serum and secretions with evidence of a possible analogue of mammalian secretory component.

Authors:  P Porter; S H Parry
Journal:  Immunology       Date:  1976-09       Impact factor: 7.397

Review 8.  A cold-blooded view of adaptive immunity.

Authors:  Martin F Flajnik
Journal:  Nat Rev Immunol       Date:  2018-07       Impact factor: 53.106

9.  Structures of asparagine-linked oligosaccharides from hen egg-yolk antibody (IgY). Occurrence of unusual glucosylated oligo-mannose type oligosaccharides in a mature glycoprotein.

Authors:  M Ohta; J Hamako; S Yamamoto; H Hatta; M Kim; T Yamamoto; S Oka; T Mizuochi; F Matsuura
Journal:  Glycoconj J       Date:  1991-10       Impact factor: 2.916

10.  Are maternal antibodies really that important? Patterns in the immunologic development of altricial passerine house sparrows (Passer domesticus).

Authors:  Marisa O King; Jeb P Owen; Hubert G Schwabl
Journal:  PLoS One       Date:  2010-03-11       Impact factor: 3.240

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