Literature DB >> 5350762

Lysine enrichment of wheatflour: evaluation in infants.

G G Graham, R P Placko, G Acevedo, E Morales, A Cordano.   

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Year:  1969        PMID： 5350762     DOI： 10.1093/ajcn/22.11.1459

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN： 0002-9165            Impact factor:   7.045


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  3 in total

1.  Nutritional effectiveness of soy cereal foods in undernourished infants.

Authors:  G G Graham; J M Baertl
Journal:  J Am Oil Chem Soc       Date:  1974-01       Impact factor: 1.849

2.  Amino acid supplementation of grain.

Authors:  J Kato; N Muramatsu
Journal:  J Am Oil Chem Soc       Date:  1971-08       Impact factor: 1.849

Review 3.  Effects of protein or amino-acid supplementation on the physical growth of young children in low-income countries.

Authors:  Joanne E Arsenault; Kenneth H Brown
Journal:  Nutr Rev       Date:  2017-09-01       Impact factor: 7.110
  3 in total

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