Literature DB >> 5326033

Continuous phased growth, with a modified chemostat.

P S Dawson.   

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Year:  1965        PMID: 5326033     DOI: 10.1139/m65-119

Source DB:  PubMed          Journal:  Can J Microbiol        ISSN: 0008-4166            Impact factor:   2.419


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  9 in total

Review 1.  Continuous cultivation of microorganisms. A review.

Authors:  I Málek; J Ricica
Journal:  Folia Microbiol (Praha)       Date:  1966       Impact factor: 2.099

Review 2.  Fundamental principles in bacterial physiology-history, recent progress, and the future with focus on cell size control: a review.

Authors:  Suckjoon Jun; Fangwei Si; Rami Pugatch; Matthew Scott
Journal:  Rep Prog Phys       Date:  2018-01-09

3.  Growth of escherichia coli B/r/1 in a semi-continuous system designed for the synchronization of cell division.

Authors:  D E Buckley; G D Anagnostopoulos
Journal:  Arch Microbiol       Date:  1975-10-27       Impact factor: 2.552

4.  Effect of pH on the rate of Candida utilis cell cycle initiation.

Authors:  K C Thomas
Journal:  J Bacteriol       Date:  1980-12       Impact factor: 3.490

5.  Differential growth rates of Candida utilis mother and daughter cells under phased cultivation.

Authors:  K C Thomas; P S Dawson; B L Gamborg
Journal:  J Bacteriol       Date:  1980-01       Impact factor: 3.490

6.  Transcriptomic analysis of synchrony and productivity in self-cycling fermentation of engineered yeast producing shikimic acid.

Authors:  Yusheng Tan; Roman Vincent C Agustin; Lisa Y Stein; Dominic Sauvageau
Journal:  Biotechnol Rep (Amst)       Date:  2021-12-03

7.  Variations in the adenylate energy charge during phased growth (cell cycle) of Candida utilis under energy excess and energy-limiting growth conditions.

Authors:  K C Thomas; P S Dawson
Journal:  J Bacteriol       Date:  1977-10       Impact factor: 3.490

8.  Relationship between cell size and efficiency of synchronization during nitrogen-limited phased cultivation of Candida utilis.

Authors:  K C Thomas; P S Dawson; B L Gamborg; L Steinhuer
Journal:  J Bacteriol       Date:  1980-01       Impact factor: 3.490

9.  The influence of self-cycling fermentation long- and short-cycle schemes on Saccharomyces cerevisiae and Escherichia coli.

Authors:  Yusheng Tan; Lisa Y Stein; Dominic Sauvageau
Journal:  Sci Rep       Date:  2022-08-01       Impact factor: 4.996

  9 in total

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