Literature DB >> 5253661

Temperature of compensation: significance for virus in- activation.

R Barnes, H Vogel, I Gordon.   

Abstract

The purpose of this report is to call attention to the probable biological utility of a physical constant, the temperature of compensation (T(c)) or isokinetic temperature. T(c) has hitherto not been used in biological research. It is defined as the temperature at which a series of Arrhenius plots, related by variation of a single parameter, pass through a common point. Such systems demonstrate the so-called compensation effect and show linear variation of change in enthalpy with change in entropy; the slope [unk] H/[unk]S is T(c). Related reactions in which, for example, solvent change or structural change of the reactants does not change the mechanism of the reaction or the nature of the transition state exhibit an identical T(c). The system used in this study was a complex one, i.e., protection against thermal inactivation of Sindbis virus by HPO(4) (=) and SO(4) (=). The time-rate constant of loss of infectivity was determined at different temperatures for virus suspended in different salt concentrations at constant pH. The compensation effect was demonstrated and T(c) was found to be approximately 57 degrees C for virus inactivation in both Na(2)HPO(4) and MgSO(4) solutions. The intercept of a DeltaSdouble dagger/DeltaHdouble dagger plot, defined as the constant B, also was the same for the two salts. We suggest that determination of T(c) in biological systems might be of value in (1) establishment of whether an observed phenomenon results from the same process or mechanism as another observed phenomenon; (2) prediction of rates or other behavior under relevant conditions; and (3) classification.

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Year:  1969        PMID: 5253661      PMCID: PMC285982          DOI: 10.1073/pnas.62.1.263

Source DB:  PubMed          Journal:  Proc Natl Acad Sci U S A        ISSN: 0027-8424            Impact factor:   11.205


  8 in total

1.  Amino acid metabolism in mammalian cell cultures.

Authors:  H EAGLE
Journal:  Science       Date:  1959-08-21       Impact factor: 47.728

2.  PURIFICATION AND PARTIAL CHEMICAL ANALYSIS OF SINDBIS VIRUS.

Authors:  E R PFEFFERKORN; H S HUNTER
Journal:  Virology       Date:  1963-07       Impact factor: 3.616

3.  PRECIPITATION AND RECOVERY OF SINDBIS VIRUS FROM SOLUTIONS OF LOW IONIC STRENGTH.

Authors:  E R PFEFFERKORN; R L CLIFFORD
Journal:  Virology       Date:  1963-10       Impact factor: 3.616

4.  INFECTIOUS RIBONUCLEIC ACID (RNA) OF JAPANESE B ENCEPHALITIS (JBE) VIRUS: HIGH YIELDS OF RNA AND ITS STABILIZATION.

Authors:  M NAKAMURA; Y UENO
Journal:  Proc Soc Exp Biol Med       Date:  1964-12

5.  Sindbis virus: a newly recognized arthropodtransmitted virus.

Authors:  R M TAYLOR; H S HURLBUT; T H WORK; J R KINGSTON; T E FROTHINGHAM
Journal:  Am J Trop Med Hyg       Date:  1955-09       Impact factor: 2.345

6.  Differentiation and purification of influenza viruses by adsorption on aluminum phosphate.

Authors:  H K MILLER; R W SCHLESINGER
Journal:  J Immunol       Date:  1955-08       Impact factor: 5.422

7.  Different effects of MgC1-2 and MgSO-4 on the thermostability of viruses.

Authors:  C Wallis; J L Melnick; F Rapp
Journal:  Virology       Date:  1965-08       Impact factor: 3.616

8.  Steric effects in the deacylation of acyl-chymotrypsins.

Authors:  T H Fife; J B Milstien
Journal:  Biochemistry       Date:  1967-09       Impact factor: 3.162

  8 in total
  5 in total

1.  Thermostability of reovirus disassembly intermediates (ISVPs) correlates with genetic, biochemical, and thermodynamic properties of major surface protein mu1.

Authors:  Jason K Middleton; Tonya F Severson; Kartik Chandran; Anne Lynn Gillian; John Yin; Max L Nibert
Journal:  J Virol       Date:  2002-02       Impact factor: 5.103

2.  Thermodynamic conpensation in microbial thermal death. Studies with yeasts.

Authors:  N Van Uden; M M Vidal-Leiria
Journal:  Arch Microbiol       Date:  1976-07       Impact factor: 2.552

3.  Inhibition of Sindbis virus production by media of low ionic strength: intracellular events and requirements for reversal.

Authors:  M R Waite; E R Pfefferkorn
Journal:  J Virol       Date:  1970-01       Impact factor: 5.103

4.  Impact of Sodium Chloride, Sucrose and Milk on Heat Stability of the Murine Norovirus and the MS2 Phage.

Authors:  Christina Jarke; Anja Petereit; Karsten Fehlhaber; Peggy G Braun; Uwe Truyen; Thiemo Albert
Journal:  Food Environ Virol       Date:  2013-04-28       Impact factor: 2.778

5.  Energy Requirements for Loss of Viral Infectivity.

Authors:  Caroline E R Rowell; Hana M Dobrovolny
Journal:  Food Environ Virol       Date:  2020-08-05       Impact factor: 2.778

  5 in total

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