Literature DB >> 5167041

Studies on monoene fatty acid isomers in hydrogenated fish oils.

G Lambertsen, H Myklestad, O R Braekkan.   

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Year:  1971        PMID： 5167041     DOI： 10.1007/BF02637357

Source DB:  PubMed          Journal:  J Am Oil Chem Soc        ISSN： 0003-021X            Impact factor:   1.849


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  4 in total

1.  Essential fatty acid-deficient rats. II. On the fatty acid composition of partially hydrogenated arachis, soybean and herring oils and of normal, refined arachis oil.

Authors:  G Holmer; E Aaes-Jorgensen
Journal:  Lipids       Date:  1969-11       Impact factor: 1.880

2.  Analysis for geometrical and positional isomers of fatty acids in partially hydrogenated fats.

Authors:  C R Scholfield; V L Davison; H J Dutton
Journal:  J Am Oil Chem Soc       Date:  1967-11       Impact factor: 1.849

3.  Isomeric monoethylenic fatty acids in herring oil.

Authors:  R G Ackman; J D Castell
Journal:  Lipids       Date:  1966-09       Impact factor: 1.880

Review 4.  Separations of lipids by silver ion chromatography.

Authors:  L J Morris
Journal:  J Lipid Res       Date:  1966-11       Impact factor: 5.922
  4 in total
  9 in total

1.  Cardiac fatty acids in rats fed marine oils.

Authors:  B Teige; J L Beare-Rogers
Journal:  Lipids       Date:  1973-10       Impact factor: 1.880

2.  Rat testicular lipids and dietary isomeric fatty acids in essential fatty acid deficiency.

Authors:  B Jensen
Journal:  Lipids       Date:  1976-03       Impact factor: 1.880

3.  Concentration of 18:1 and 16:1 transunsaturated fatty acids in the adipose body tissue of decedents dying of ischaemic heart disease compared with controls: analysis by gas liquid chromatography.

Authors:  L H Thomas; J A Winter; R G Scott
Journal:  J Epidemiol Community Health       Date:  1983-03       Impact factor: 3.710

4.  The effects of partially hydrogenated marine oils on the mitochondrial function and membrane phospholipid fatty acids in rat heart.

Authors:  R Blomstrand; L Svensson
Journal:  Lipids       Date:  1983-03       Impact factor: 1.880

5.  Induction of peroxisomal beta-oxidation in rat liver by high-fat diets.

Authors:  C E Neat; M S Thomassen; H Osmundsen
Journal:  Biochem J       Date:  1980-01-15       Impact factor: 3.857

6.  Comparison of lipid status in the hearts of piglets and rats on short term feeding of marine oils and rapeseed oils.

Authors:  J Opstvedt; H Svaar; P Hansen; J Pettersen; F T Langmark; S M Barlow; I F Duthie
Journal:  Lipids       Date:  1979-04       Impact factor: 1.880

7.  Comparative biochemistry of beta-oxidation. An investigation into the abilities of isolated heart mitochondria of various animal species to oxidize long-chain fatty acids, including the C22:1 monoenes.

Authors:  H Osmundsen; J Bremer
Journal:  Biochem J       Date:  1978-08-15       Impact factor: 3.857

8.  Monoethylenic fatty acids of a partially hydrogenated herring oil.

Authors:  R G Ackman; S N Hooper; J Hingley
Journal:  J Am Oil Chem Soc       Date:  1971-12       Impact factor: 1.849

9.  Improved methods for the isolation and study of the C18, C20 and C22 monoethylenic fatty acid isomers of biological samples: Hg adducts, HPLC, AgNO3-TLC/FID, and ozonolysis.

Authors:  J L Sebedio; T E Farquharson; R G Ackman
Journal:  Lipids       Date:  1982-06       Impact factor: 1.880
  9 in total

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