Literature DB >> 5166590

Studies on the interactions between purified bovine caseins and alkaline-earth-metal ions.

I R Dickson, D J Perkins.   

Abstract

1. Alkaline-earth-metal cations at low concentrations form soluble complexes with bovine caseins. The relative order of binding capacities is: Mg(2+)>Ca(2+)>Ba(2+)>Sr(2+). 2. The cations interact with both free ionized carboxyl groups of aspartic acid and glutamic acid and with monoester phosphate groups covalently bound to serine and threonine; at low concentrations of the cations interactions are predominantly with the phosphate groups. 3. The order of binding capacities for purified components of the casein complex is: alpha(s1)-casein>beta-casein>kappa-casein.

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Year:  1971        PMID: 5166590      PMCID: PMC1177132          DOI: 10.1042/bj1240235

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  16 in total

1.  A rapid rock and roll dialyzer.

Authors:  A M STEWART; D J PERKINS; J R GREENING
Journal:  Anal Biochem       Date:  1962-03       Impact factor: 3.365

2.  The enzymic dephosphorylation of casein fractions in the presence of 0-18 labelled water.

Authors:  E B KALAN; M TELKA
Journal:  Arch Biochem Biophys       Date:  1959-11       Impact factor: 4.013

3.  Studies on casein. 2. The action of phosphatases on caseins and low-molecular-weight phosphates.

Authors:  T HOFMAN
Journal:  Biochem J       Date:  1958-05       Impact factor: 3.857

4.  Studies on casein. 1. Purification and properties of phosphoprotein phosphatase.

Authors:  T HOFMAN
Journal:  Biochem J       Date:  1958-05       Impact factor: 3.857

5.  Analysis of metal-protein complexes.

Authors:  T R HUGHES; I M KLOTZ
Journal:  Methods Biochem Anal       Date:  1956

6.  Studies on the interaction of magnesium, calcium and strontium ions with native and chemically modified human serum albumin.

Authors:  L I Irons; D J Perkins
Journal:  Biochem J       Date:  1962-07       Impact factor: 3.857

7.  Quantitation of conformational changes on chemical modification of proteins: use of succinylated proteins as a model.

Authors:  A F Habeeb
Journal:  Arch Biochem Biophys       Date:  1967-09       Impact factor: 4.013

8.  Acylated beta-caseins. Effect of alkyl group size on calcium ion sensitivity and on aggregation.

Authors:  P D Hoagland
Journal:  Biochemistry       Date:  1968-07       Impact factor: 3.162

9.  Genetic variants of alpha-s1-casein; amino acid composition of the variants B, C and BC.

Authors:  P J de Koning; P J van Rooijen
Journal:  Biochem Biophys Res Commun       Date:  1965-07-26       Impact factor: 3.575

10.  DEAE-cellulose-urea chromatography of casein in the presence of 2-mercaptoethanol.

Authors:  M P Thompson
Journal:  J Dairy Sci       Date:  1966-07       Impact factor: 4.034

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  3 in total

1.  Calcium-induced associations of the caseins: thermodynamic linkage of calcium binding to colloidal stability of casein micelles.

Authors:  T F Kumosinski; H M Farrell
Journal:  J Protein Chem       Date:  1991-02

2.  Expression of the human milk protein beta-casein in transgenic potato plants.

Authors:  D K Chong; W Roberts; T Arakawa; K Illes; G Bagi; C W Slattery; W H Langridge
Journal:  Transgenic Res       Date:  1997-07       Impact factor: 2.788

3.  Casein kinase 2 inactivation by Mg2+, Mn2+ and Co2+ ions.

Authors:  J S Jiménez; M J Benítez; C G Lechuga; M Collado; J González-Nicólas; F J Moreno
Journal:  Mol Cell Biochem       Date:  1995-11-08       Impact factor: 3.396

  3 in total

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