Literature DB >> 5163841

Disulfide bonds: determination, location, and influence on molecular properties of proteins.

J S Wall.   

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Year:  1971        PMID： 5163841     DOI： 10.1021/jf60176a003

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN： 0021-8561            Impact factor:   5.279


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  8 in total

1.  Improving the in vitro protein digestibility of sorghum with reducing agents.

Authors:  B R Hamaker; A W Kirleis; L G Butler; J D Axtell; E T Mertz
Journal:  Proc Natl Acad Sci U S A       Date:  1987-02       Impact factor: 11.205

2.  n→π* Interactions Modulate the Properties of Cysteine Residues and Disulfide Bonds in Proteins.

Authors:  Henry R Kilgore; Ronald T Raines
Journal:  J Am Chem Soc       Date:  2018-12-06       Impact factor: 15.419

3.  Selective Gas-Phase Ion/Ion Reactions: Enabling Disulfide Mapping via Oxidation and Cleavage of Disulfide Bonds in Intermolecularly-Linked Polypeptide Ions.

Authors:  Alice L Pilo; Scott A McLuckey
Journal:  Anal Chem       Date:  2016-08-29       Impact factor: 6.986

4.  Acetone/Isopropanol Photoinitiating System Enables Tunable Disulfide Reduction and Disulfide Mapping via Tandem Mass Spectrometry.

Authors:  Sarju Adhikari; Xiaoyue Yang; Yu Xia
Journal:  Anal Chem       Date:  2018-10-24       Impact factor: 6.986

5.  Dopamine induces the accumulation of insoluble prion protein and affects autophagic flux.

Authors:  Marcio H M da Luz; Italo T Peres; Tiago G Santos; Vilma R Martins; Marcelo Y Icimoto; Kil S Lee
Journal:  Front Cell Neurosci       Date:  2015-02-02       Impact factor: 5.505

6.  Binding Interactions of Keratin-Based Hair Fiber Extract to Gold, Keratin, and BMP-2.

Authors:  Roche C de Guzman; Shanel M Tsuda; Minh-Thi N Ton; Xiao Zhang; Alan R Esker; Mark E Van Dyke
Journal:  PLoS One       Date:  2015-08-28       Impact factor: 3.240

7.  Physical, Chemical Properties and Structural Changes of Zaodan Pickled by Vacuum Decompression Technology.

Authors:  Naxin Sun; Huiping Liu; Xiaowei Zhang; Hongni Wang; Shaojuan Liu; Pei Chen; Weijie Yu; Kai Liu
Journal:  Korean J Food Sci Anim Resour       Date:  2018-04-30       Impact factor: 2.622

8.  Accelerated Mechanochemistry in Helical Polymers.

Authors:  Hang Zhang; Charles E Diesendruck
Journal:  Angew Chem Int Ed Engl       Date:  2022-02-03       Impact factor: 16.823
  8 in total

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