Literature DB >> 5131158

A nuclear magnetic resonance study of lysozyme inhibition. Effects of dimerization and pH on saccharide binding.

J F Studebaker, B D Sykes, R Wien.   

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Year:  1971        PMID： 5131158     DOI： 10.1021/ja00747a040

Source DB:  PubMed          Journal:  J Am Chem Soc        ISSN： 0002-7863            Impact factor:   15.419


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  3 in total

1.  Stopped-flow fluorescence studies on saccharide binding to lysozyme.

Authors:  S E Halford
Journal:  Biochem J       Date:  1975-08       Impact factor: 3.857

2.  A biophysical model of lysozyme self-association.

Authors:  O G Hampe; C V Tondo; A Hasson-Voloch
Journal:  Biophys J       Date:  1982-10       Impact factor: 4.033

3.  The binding of monosaccharide inhibitors to hen egg-white lysozyme by proton magnetic resonance at 270 MHz and analysis by ring-current calculations.

Authors:  S J Perkins; L N Johnson; D C Phillips; R A Dwek
Journal:  Biochem J       Date:  1981-02-01       Impact factor: 3.857
  3 in total

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