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12 in total

1. PHOSPHATIDYL GLYCEROL IN THIOBACILLUS THIOOXIDANS.

Authors: G E JONES; A A BENSON
Journal: J Bacteriol Date: 1965-01 Impact factor: 3.490

Authors: W I SCHAEFFER; W W UMBREIT
Journal: J Bacteriol Date: 1963-02 Impact factor: 3.490

Authors: W I SCHAEFFER; P E HOLBERT; W W UMBREIT
Journal: J Bacteriol Date: 1963-01 Impact factor: 3.490

Authors: G E JONES; R L STARKEY
Journal: J Bacteriol Date: 1961-11 Impact factor: 3.490

Authors: B L STREHLER; J R TOTTER
Journal: Arch Biochem Biophys Date: 1952-09 Impact factor: 4.013

Authors: G E Lyman; J P DeVincenzo
Journal: Anal Biochem Date: 1967-12 Impact factor: 3.365

Authors: T M COOK
Journal: J Bacteriol Date: 1964-09 Impact factor: 3.490

Authors: G S Rao; L R Berger
Journal: J Bacteriol Date: 1970-05 Impact factor: 3.490

Authors: F W Adair
Journal: J Bacteriol Date: 1966-10 Impact factor: 3.490

Authors: S A Waksman; R L Starkey
Journal: J Gen Physiol Date: 1923-01-20 Impact factor: 4.086

1 in total

Authors: C B Fliermans; T D Brock
Journal: J Bacteriol Date: 1972-08 Impact factor: 3.490

1 in total