Literature DB >> 5121620

Thermodenaturation of bovine -lactoglobulin. Kinetics and the introduction of -structure.

W H Sawyer, R S Norton, L W Nichol, G H McKenzie.   

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Year:  1971        PMID： 5121620     DOI： 10.1016/0005-2795(71)90032-8

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN： 0006-3002


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  3 in total

1.  Effect of temperature on the secondary structure of beta-lactoglobulin at pH 6.7, as determined by CD and IR spectroscopy: a test of the molten globule hypothesis.

Authors:  X L Qi; C Holt; D McNulty; D T Clarke; S Brownlow; G R Jones
Journal:  Biochem J       Date:  1997-05-15       Impact factor: 3.857

2.  Effect of Ligands on HP-Induced Unfolding and Oligomerization of β-Lactoglobulin.

Authors:  Simeon Minić; Burkhard Annighöfer; Arnaud Hélary; Djemel Hamdane; Gaston Hui Bon Hoa; Camille Loupiac; Annie Brûlet; Sophie Combet
Journal:  Biophys J       Date:  2020-10-29       Impact factor: 4.033

Review 3.  Determination and Quantification of Molecular Interactions in Protein Films: A Review.

Authors:  Felicia Hammann; Markus Schmid
Journal:  Materials (Basel)       Date:  2014-12-10       Impact factor: 3.623
  3 in total

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