Literature DB >> 5121618

Cathepsins D, A and B, and the effect of pH in the pathway of protein hydrolysis.

W Goettlich-Riemann, J O Young, A L Tappel.   

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Year:  1971        PMID： 5121618     DOI： 10.1016/0005-2795(71)90047-x

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN： 0006-3002


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  5 in total

1.  In vitro conversion of proinsulin to insulin by cathepsin B in isolated islets and its inhibition by cathepsin B antibodies.

Authors:  R Bansal; N Ahmad; J R Kidwai
Journal:  Acta Diabetol Lat       Date:  1980 Jul-Dec

2.  The interaction of protein substrates (antigens) during an in vitro degradation by rabbit cathepsin D.

Authors:  M Ferencík; J Stefanovic
Journal:  Folia Microbiol (Praha)       Date:  1973       Impact factor: 2.099

3.  The production of small arterial lesions in nephrectomized rats by the administration of pure cathepsin D.

Authors:  M Kai-Yamamoto; H Kanaide; H Yamamoto; T Kurozumi; K Kato; M Nakamura
Journal:  Br J Exp Pathol       Date:  1982-10

4.  Temporal changes in pH within the phagocytic vacuole of the polymorphonuclear neutrophilic leukocyte.

Authors:  M S Jensen; D F Bainton
Journal:  J Cell Biol       Date:  1973-02       Impact factor: 10.539

5.  Protein absorption by renal cells. II. Very rapid lysosomal digestion of exogenous ribonuclease in vitro.

Authors:  S J Davidson
Journal:  J Cell Biol       Date:  1973-10       Impact factor: 10.539
  5 in total

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