Literature DB >> 5114553

[Respiration of yeasts during sporulation].

F Vezinhet, A Arnaud, P Galzy.   

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Year:  1971        PMID: 5114553

Source DB:  PubMed          Journal:  Can J Microbiol        ISSN: 0008-4166            Impact factor:   2.419


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  2 in total

1.  Variation of the lipid content of yeast cells during sporulation.

Authors:  A Chassang; M Roger; F Vezinhet; P Galzy
Journal:  Folia Microbiol (Praha)       Date:  1972       Impact factor: 2.099

2.  Carbohydrate metabolism during ascospore development in yeast.

Authors:  S M Kane; R Roth
Journal:  J Bacteriol       Date:  1974-04       Impact factor: 3.490

  2 in total

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