Literature DB >> 5071684

Stimulation of (26- 14 C)cholesterol oxidation by ascorbic acid in scorbutic guinea-pigs.

E Ginter, R Nemec, P Bobek.   

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Year:  1972        PMID： 5071684     DOI： 10.1079/bjn19720027

Source DB:  PubMed          Journal:  Br J Nutr        ISSN： 0007-1145            Impact factor:   3.718


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  3 in total

1.  Influence of vitamin C on hydroxylation and side chain oxidation of cholesterol in vitro.

Authors:  D Kritchevsky; S A Tepper; J A Story
Journal:  Lipids       Date:  1973-08       Impact factor: 1.880

2.  Quantification of lowered cholesterol oxidation in guinea pigs with latent vitamin C deficiency.

Authors:  E Ginter; R Nemec; J Cerven; L Mikus
Journal:  Lipids       Date:  1973-03       Impact factor: 1.880

3.  Ascorbic acid and cholesterol: effect of graded oral intakes on cholesterol conversion to bile acids in guinea-pigs.

Authors:  D Hornig; H Weiser
Journal:  Experientia       Date:  1976-06-15
  3 in total

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