Literature DB >> 4953362

Parenteral nutrition in surgery.

L J Lawson.   

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Year:  1965        PMID: 4953362     DOI: 10.1002/bjs.1800521023

Source DB:  PubMed          Journal:  Br J Surg        ISSN: 0007-1323            Impact factor:   6.939


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  16 in total

1.  Intensive care of the surgical patient.

Authors:  L J Lawson
Journal:  Postgrad Med J       Date:  1967-04       Impact factor: 2.401

2.  Experimental infusion thrombophlebitis. A comparison between glucose and frutcose and 5% and 10% glucose solution.

Authors:  I Hessov; M Bojsen-Møller; F Melsen
Journal:  Intensive Care Med       Date:  1979-05       Impact factor: 17.440

3.  Protein sparing therapy during periods of starvation with sepsis of trauma.

Authors:  G L Blackburn; J P Flatt; G H Clowes; T F O'Donnell; T E Hensle
Journal:  Ann Surg       Date:  1973-05       Impact factor: 12.969

4.  Parenteral nutrition in renal failure.

Authors:  H A Lee; P Sharpstone; A C Ames
Journal:  Postgrad Med J       Date:  1967-02       Impact factor: 2.401

5.  Infusion apparatus for parenteral nutrients.

Authors:  R V Heatley; B K Evans
Journal:  Br Med J       Date:  1975-10-25

6.  Artificial nutrition in hospital.

Authors:  A M Woolfson
Journal:  Br Med J (Clin Res Ed)       Date:  1983-10-08

7.  Splenic lipidosis after administration of intravenous fat emulsions.

Authors:  G B Forbes
Journal:  J Clin Pathol       Date:  1978-08       Impact factor: 3.411

8.  Metabolic studies in total parenteral nutrition with lipid in man. Comparison with glucose.

Authors:  K N Jeejee hoy; G H Anderson; A F Nakhooda; G R Greenberg; I Sanderson; E B Marliss
Journal:  J Clin Invest       Date:  1976-01       Impact factor: 14.808

9.  Nutritional aspects of body water dislocations in postoperative and depleted patients.

Authors:  D H Elwyn; C W Bryan-Brown; W C Shoemaker
Journal:  Ann Surg       Date:  1975-07       Impact factor: 12.969

10.  Effect of malnutrition on colonic healing.

Authors:  T T Irvin; T K Hunt
Journal:  Ann Surg       Date:  1974-11       Impact factor: 12.969

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