Literature DB >> 4947394

Observations on the purity of some yeast glycogen preparations.

R B Evans, D J Manners.   

Abstract

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Year:  1971        PMID： 4947394      PMCID： PMC1178142          DOI： 10.1042/bj1250031pa

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  5 in total

1.  The structures of two glucans from yeast-cell walls.

Authors:  D J. Manners; A J. Masson
Journal:  FEBS Lett       Date:  1969-07       Impact factor: 4.124

2.  The molecular structure of glycogens.

Authors:  D J MANNERS
Journal:  Adv Carbohydr Chem       Date:  1957

3.  Carbohydrate composition and UDP-glucose concentration in a normal yeast and a mutant deficient in glycogen.

Authors:  V E Chester; M J Byrne
Journal:  Arch Biochem Biophys       Date:  1968-09-20       Impact factor: 4.013

4.  Studies on yeast metabolism. 7. Yeast carbohydrate fractions. Separation from nucleic acid, analysis, and behaviour during anaerobic fermentation.

Authors:  W E TREVELYAN; J S HARRISON
Journal:  Biochem J       Date:  1956-05       Impact factor: 3.857

5.  The glucan components of the cell wall of baker's yeast (Saccharomyces cerevisiae) considered in relation to its ultrastructure.

Authors:  J S Bacon; V C Farmer; D Jones; I F Taylor
Journal:  Biochem J       Date:  1969-09       Impact factor: 3.857
  5 in total

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