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6 in total

1. Rapid method for the quantitative determination of individual tocopherols in oils and fats.

Authors: W Müller-Mulot
Journal: J Am Oil Chem Soc Date: 1976-12 Impact factor: 1.849

Review 2. Gas chromatography of the fat-soluble vitamins: a review.

Authors: A J Sheppard; A R Prosser; W D Hubbard
Journal: J Am Oil Chem Soc Date: 1972-11 Impact factor: 1.849

Review 3. The role of vitamin e in human health and some diseases.

Authors: Saliha Rizvi; Syed T Raza; Faizal Ahmed; Absar Ahmad; Shania Abbas; Farzana Mahdi
Journal: Sultan Qaboos Univ Med J Date: 2014-04-07

4. Dietary red palm oil supplementation reduces myocardial infarct size in an isolated perfused rat heart model.

Authors: Dirk J Bester; Krisztina Kupai; Tamas Csont; Gergu Szucs; Csaba Csonka; Adriaan J Esterhuyse; Peter Ferdinandy; Jacques Van Rooyen
Journal: Lipids Health Dis Date: 2010-06-18 Impact factor: 3.876

5. Vitamin E supplementation in chemical colorectal carcinogenesis: a two-edged knife.

Authors: Celia Cohen; João Felipe Rito Cardoso; Sergio Britto Garcia; Helio Vannucchi
Journal: Nutrients Date: 2014-08-13 Impact factor: 5.717

Review 6. Are Vitamin E Supplementation Beneficial for Female Gynaecology Health and Diseases?

Authors: Nur Amira Md Amin; Siti Hamimah Sheikh Abdul Kadir; Akmal Hisyam Arshad; Norhaslinda Abdul Aziz; Nurul Alimah Abdul Nasir; Normala Ab Latip
Journal: Molecules Date: 2022-03-15 Impact factor: 4.411

6 in total