Literature DB >> 490200

Concept of neuron types in gustation in the rat.

D C Woolston, R P Erickson.   

Abstract

1. In taste neurophysiology, from Pfaffmann's (49, 50) pioneering work until the present, the possibility of types of neurons corresponding in some sense with the "primary" taste qualities of Henning (33) has been entertained: recently types of gustatory neurons in peripheral nerves have been established according to which of the four classical stimuli is the "best stimulus." However, considerable variation occurs in the response profiles within neurons classified as belonging to the same type. The purpose of this research is to determine, using mathematical techniques where appropriate, if the within-type variation is spurious or, instead, indicates the absence of a typology of taste neurons. The data used were counts of the spike discharges of 50 individual taste neurons in the nucleus of the solitary tract of the rat, evoked by 32 diverse chemical stimuli. 2. Using as input the matrix of Pearson r correlation coefficients calculated for the responses of all pairings of neurons to all stimuli, multidimensional scaling analysis revealed a two-dimensional space in which no clear groupings of neurons occurred. 3. In a hierarchical cluster analysis of the neuron response profile similarities, no evidence of grouping was found, suggesting a more-or-less continuous variation among neurons. 4. When the organization of the 32 stimuli utilized was studied by the same techniques, no clear evidence for stimulus types was found, although the possibility of two stimulus types--"sweet" and "nonsweet"--was raised. 5. Construction of a joint neuron-stimulus space supported a spatial model of taste neuron-stimulus interaction, while analysis of the number and pattern of high correlations among neurons--even after allowance for attenuation due to measurement error--failed to support the notion of types of taste neurons with identical response profiles. 6. Aspects of the logical role of types of neurons in gustatory coding were discussed, and the results and methods of the present investigation were related to classification schemes for neurons in general. Suggestions for a formal taxonomy of neurons were given. 7. It should be emphasized that the present study and conclusions are of second-order, CNS neurons, whereas the studies advocating the presence of neurons types were of peripheral neurons. Taken together, the implication to be drawn from these studies is that if neural types do exist in peripheral taste nerves, the typology is lost at the first synapse and is thus unavailable to the CNS for coding purposes, at least in the rat.

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Year:  1979        PMID: 490200     DOI: 10.1152/jn.1979.42.5.1390

Source DB:  PubMed          Journal:  J Neurophysiol        ISSN: 0022-3077            Impact factor:   2.714


  5 in total

1.  Responsiveness of solitario-parabrachial relay neurons to taste and mechanical stimulation applied to the oral cavity in rats.

Authors:  H Ogawa; T Imoto; T Hayama
Journal:  Exp Brain Res       Date:  1984       Impact factor: 1.972

2.  Bursting by taste-responsive cells in the rodent brain stem.

Authors:  John-Paul Baird; Michael G Tordoff; Stuart A McCaughey
Journal:  J Neurophysiol       Date:  2015-01-21       Impact factor: 2.714

3.  Amiloride reduces the taste intensity of Na+ and Li+ salts and sweeteners.

Authors:  S S Schiffman; E Lockhead; F W Maes
Journal:  Proc Natl Acad Sci U S A       Date:  1983-10       Impact factor: 11.205

4.  Receptive fields of solitario-parabrachial relay neurons responsive to natural stimulation of the oral cavity in rats.

Authors:  H Ogawa; T Hayama
Journal:  Exp Brain Res       Date:  1984       Impact factor: 1.972

5.  Taste responses in the nucleus tractus solitarius of sodium-deprived rats.

Authors:  K M Jacobs; G P Mark; T R Scott
Journal:  J Physiol       Date:  1988-12       Impact factor: 5.182

  5 in total

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