Literature DB >> 4747552

Comparison of developmentally controlled glucoamylase from normal and mutant strains of the basidiomycete Schizophyllum commune.

M N Schwalb, V K Jansons.   

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Year:  1973        PMID: 4747552     DOI: 10.1007/bf00486071

Source DB:  PubMed          Journal:  Biochem Genet        ISSN: 0006-2928            Impact factor:   1.890


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  8 in total

1.  The action of an amyloglucosidase of Aspergillus niger on starch and malto-oligosaccharides.

Authors:  J H PAZUR; T ANDO
Journal:  J Biol Chem       Date:  1959-08       Impact factor: 5.157

2.  CHEMICAL INDUCTION OF HAPLOID FRUITING BODIES IN Schizophyllum commune.

Authors:  T J Leonard; S Dick
Journal:  Proc Natl Acad Sci U S A       Date:  1968-03       Impact factor: 11.205

3.  Protein measurement with the Folin phenol reagent.

Authors:  O H LOWRY; N J ROSEBROUGH; A L FARR; R J RANDALL
Journal:  J Biol Chem       Date:  1951-11       Impact factor: 5.157

4.  Fluorescent monitoring of SDS gel electrophoresis.

Authors:  D N Talbot; D A Yphantis
Journal:  Anal Biochem       Date:  1971-11       Impact factor: 3.365

5.  Developmental regulation of amylase activity during fruiting of Schizophyllum commune.

Authors:  M N Schwalb
Journal:  J Bacteriol       Date:  1971-12       Impact factor: 3.490

6.  Two forms of the glucoamylase of Aspergillus niger.

Authors:  D R Lineback; I J Russell; C Rasmussen
Journal:  Arch Biochem Biophys       Date:  1969-11       Impact factor: 4.013

7.  Kinetic patterns of glucoamylase isozymes isolated from Aspergillus species.

Authors:  K L Smiley; D E Hensley; M J Smiley; H J Gasdorf
Journal:  Arch Biochem Biophys       Date:  1971-06       Impact factor: 4.013

8.  ROLE OF CARBON DIOXIDE IN THE CONTROL OF FRUITING OF SCHIZOPHYLLUM COMMUNE.

Authors:  D J NIEDERPRUEM
Journal:  J Bacteriol       Date:  1963-06       Impact factor: 3.490

  8 in total

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