Literature DB >> 4741653

Safety of nuts heat-processed in molten hexitols.

R B Alfin-Slater, P Wells, L Aftergood, D Melnick.   

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Year:  1973        PMID： 4741653     DOI： 10.1007/bf02640837

Source DB:  PubMed          Journal:  J Am Oil Chem Soc        ISSN： 0003-021X            Impact factor:   1.849


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  2 in total

1.  Studies of long term administration of aflatoxin to rats as a natural food contaminant.

Authors:  R B Alfin-Slater; L Aftergood; H J Hernandez; E Stern; D Melnick
Journal:  J Am Oil Chem Soc       Date:  1969-09       Impact factor: 1.849

2.  Analytical critique of hexitols used as a cooking medium.

Authors:  A E Waltking; G W Bleffert; L Brickman; P R Wells
Journal:  J Am Oil Chem Soc       Date:  1973-09       Impact factor: 1.849
  2 in total
  1 in total

1.  Analytical critique of hexitols used as a cooking medium.

Authors:  A E Waltking; G W Bleffert; L Brickman; P R Wells
Journal:  J Am Oil Chem Soc       Date:  1973-09       Impact factor: 1.849
  1 in total

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