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11 in total

1. Environmental influences on bovine kappa-casein: reduction and conversion to fibrillar (amyloid) structures.

Authors: Harold M Farrell; Peter H Cooke; Edward D Wickham; Edwin G Piotrowski; Peter D Hoagland
Journal: J Protein Chem Date: 2003-04

2. Role of DnaJ G/F-rich domain in conformational recognition and binding of protein substrates.

Authors: Judit Perales-Calvo; Arturo Muga; Fernando Moro
Journal: J Biol Chem Date: 2010-08-20 Impact factor: 5.157

3. Reconstituted micelle formation using reduced, carboxymethylated bovine kappa-casein and human beta-casein.

Authors: Satish M Sood; Tim Lekic; Harbir Jhawar; Harold M Farrell; Charles W Slattery
Journal: Protein J Date: 2006-07 Impact factor: 2.371

4. Fluorescent labeling of hormone receptors in viable cells: preparation and properties of highly fluorescent derivatives of epidermal growth factor and insulin.

Authors: Y Shechter; J Schlessinger; S Jacobs; K J Chang; P Cuatrecasas
Journal: Proc Natl Acad Sci U S A Date: 1978-05 Impact factor: 11.205

5. Crystallographic analysis of the three-dimensional structure of baboon alpha-lactalbumin at low resolution. Homology with lysozyme.

Authors: S G Smith; M Lewis; R Aschaffenburg; R E Fenna; I A Wilson; M Sundaralingam; D I Stuart; D C Phillips
Journal: Biochem J Date: 1987-03-01 Impact factor: 3.857

6. Increased surface charge in the protein chaperone Spy enhances its anti-aggregation activity.

Authors: Wei He; Jiayin Zhang; Veronika Sachsenhauser; Lili Wang; James C A Bardwell; Shu Quan
Journal: J Biol Chem Date: 2020-08-17 Impact factor: 5.157

7. Particle sizes of purified kappa-casein: metal effect and correspondence with predicted three-dimensional molecular models.

Authors: H M Farrell; T F Kumosinski; P H Cooke; G King; P D Hoagland; E D Wickham; H J Dower; M L Groves
Journal: J Protein Chem Date: 1996-07

8. The superreactive disulfide bonds in alpha-lactalbumin and lysozyme.

Authors: S Gohda; A Shimizu; M Ikeguchi; S Sugai
Journal: J Protein Chem Date: 1995-11

9. Conformational changes of alpha-lactalbumin induced by the stepwise reduction of its disulfide bridges: the effect of the disulfide bridges on the structural stability of the protein in sodium dodecyl sulfate solution.

Authors: K Takeda; K Ogawa; M Ohara; S Hamada; Y Moriyama
Journal: J Protein Chem Date: 1995-11

10. Reexamination of the polymeric distributions of kappa-casein isolated from bovine milk.

Authors: M L Groves; H J Dower; H M Farrell
Journal: J Protein Chem Date: 1992-02