R W Pero, D Harvan. Show Affiliations »
Abstract
Mesh: See more » Aspergillus/analysisChromatography, GasEnvironmental HealthFood Contamination/analysisFood MicrobiologyMethodsMitosporic Fungi/analysisMycotoxins/analysisPenicillium/analysisZea mays/analysis
Substances: See more » Mycotoxins
Year: 1973 PMID: 4737367 DOI: 10.1016/s0021-9673(01)85339-5
Source DB: PubMed Journal: J Chromatogr