Literature DB >> 4701208

How much food does man require?

J V Durnin, O G Edholm, D S Miller, J C Waterlow.   

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Year:  1973        PMID： 4701208     DOI： 10.1038/242418a0

Source DB:  PubMed          Journal:  Nature        ISSN： 0028-0836            Impact factor:   49.962


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  4 in total

Review 1.  Direct calorimetry: a brief historical review of its use in the study of human metabolism and thermoregulation.

Authors:  Glen P Kenny; Sean R Notley; Daniel Gagnon
Journal:  Eur J Appl Physiol       Date:  2017-07-08       Impact factor: 3.078

2.  [Differences in energy expenditure for selected activities under controlled and uncontrolled conditions].

Authors:  W Wirths
Journal:  Z Ernahrungswiss       Date:  1979-12

3.  Determinants of 24-hour energy expenditure in man. Methods and results using a respiratory chamber.

Authors:  E Ravussin; S Lillioja; T E Anderson; L Christin; C Bogardus
Journal:  J Clin Invest       Date:  1986-12       Impact factor: 14.808

Review 4.  The contribution of Swiss scientists to the assessment of energy metabolism.

Authors:  Jean-Pierre Montani; Yves Schutz; Abdul G Dulloo
Journal:  Eur J Clin Nutr       Date:  2018-05-10       Impact factor: 4.016
  4 in total

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