Literature DB >> 4696753

Model studies on the effects of neutral salts on the conformational stability of biological macromolecules. I. Ion binding to polyacrylamide and polystyrene columns.

P H Von Hippel, V Peticolas, L Schack, L Karlson.   

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Year:  1973        PMID： 4696753     DOI： 10.1021/bi00731a003

Source DB:  PubMed          Journal:  Biochemistry        ISSN： 0006-2960            Impact factor:   3.162


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  19 in total

1.  Why Hofmeister effects of many salts favor protein folding but not DNA helix formation.

Authors:  Laurel M Pegram; Timothy Wendorff; Robert Erdmann; Irina Shkel; Dana Bellissimo; Daniel J Felitsky; M Thomas Record
Journal:  Proc Natl Acad Sci U S A       Date:  2010-04-12       Impact factor: 11.205

2.  The effects of formulation additives on the degradation of freeze-dried ribonuclease A.

Authors:  M W Townsend; P R Byron; P P DeLuca
Journal:  Pharm Res       Date:  1990-10       Impact factor: 4.200

3.  Thermodynamic origin of hofmeister ion effects.

Authors:  Laurel M Pegram; M Thomas Record
Journal:  J Phys Chem B       Date:  2008-07-16       Impact factor: 2.991

4.  Lack of coupling between secondary structure formation and collapse in a model polypeptide that mimics early folding intermediates, the F2 fragment of the Escherichia coli tryptophan-synthase beta chain.

Authors:  K Gast; A F Chaffotte; D Zirwer; Y Guillou; M Mueller-Frohne; C Cadieux; M Hodges; G Damaschun; M E Goldberg
Journal:  Protein Sci       Date:  1997-12       Impact factor: 6.725

5.  How Hofmeister ion interactions affect protein stability.

Authors:  R L Baldwin
Journal:  Biophys J       Date:  1996-10       Impact factor: 4.033

6.  Changing the Stability of Macromolecular Surfaces by Manipulating the Aqueous Environment.

Authors:  Peter H von Hippel
Journal:  Biophys J       Date:  2016-11-01       Impact factor: 4.033

7.  Thermodynamic extent of counterion release upon binding oligolysines to single-stranded nucleic acids.

Authors:  D P Mascotti; T M Lohman
Journal:  Proc Natl Acad Sci U S A       Date:  1990-04       Impact factor: 11.205

8.  Thermodynamics of interactions of urea and guanidinium salts with protein surface: relationship between solute effects on protein processes and changes in water-accessible surface area.

Authors:  E S Courtenay; M W Capp; M T Record
Journal:  Protein Sci       Date:  2001-12       Impact factor: 6.725

9.  Beyond Hofmeister.

Authors:  Pavel Jungwirth; Paul S Cremer
Journal:  Nat Chem       Date:  2014-04       Impact factor: 24.427

10.  Hydrophobic interactions and the adherence of Streptococcus sanguis to hydroxylapatite.

Authors:  W E Nesbitt; R J Doyle; K G Taylor
Journal:  Infect Immun       Date:  1982-11       Impact factor: 3.441
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