Literature DB >> 4694388

Environmental factors and cancer of the colon and breast.

B S Drasar, D Irving.   

Abstract

The correlation between cancer of the breast, colon and stomach dietary factors, and various indicators of standard of living was examined. Cancer of the breast and colon was highly correlated with fat and animal protein.

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Year:  1973        PMID： 4694388      PMCID： PMC2008837          DOI： 10.1038/bjc.1973.20

Source DB:  PubMed          Journal:  Br J Cancer        ISSN： 0007-0920            Impact factor:   7.640


  6 in total

1.  Some neglected leads to cancer causation.

Authors:  D P Burkitt
Journal:  J Natl Cancer Inst       Date:  1971-11       Impact factor: 13.506

2.  Bacteria and the aetiology of cancer of the large bowel.

Authors:  V Aries; J S Crowther; B S Drasar; M J Hill; R E Williams
Journal:  Gut       Date:  1969-05       Impact factor: 23.059

3.  Diet, bowel motility, faeces composition and colonic cancer.

Authors:  A R Walker
Journal:  S Afr Med J       Date:  1971-04-03

4.  Environmental factors of cancer of the colon and rectum.

Authors:  E L Wynder; T Shigematsu
Journal:  Cancer       Date:  1967-09       Impact factor: 6.860

5.  Gastrointestinal cancer and nutrition.

Authors:  O Gregor; R Toman; F Prusová
Journal:  Gut       Date:  1969-12       Impact factor: 23.059

6.  The geographical distribution of cancer.

Authors:  R Doll
Journal:  Br J Cancer       Date:  1969-03       Impact factor: 7.640
  6 in total
  68 in total

Review 1.  Large bowel cancer: causation and management.

Authors:  M B McIllmurray; M J Langman
Journal:  Gut       Date:  1975-10       Impact factor: 23.059

Review 2.  Metabolic effects of dietary fiber.

Authors:  D Kritchevsky
Journal:  West J Med       Date:  1979-02

3.  Colorectal adenomas and diet: a case-control study. Colorectal Adenoma Study Group.

Authors:  B Breuer-Katschinski; K Nemes; A Marr; B Rump; B Leiendecker; N Breuer; H Goebell
Journal:  Dig Dis Sci       Date:  2001-01       Impact factor: 3.199

4.  An association between hypocholesterolaemia and colorectal carcinoma in an Irish population.

Authors:  J S O'Rourke; A Johnson; P Collins; J Duignan; D Bouchier-Hayes
Journal:  Gut       Date:  1992-07       Impact factor: 23.059

5.  Dietary factors in aetiology and prevention of cancer in man.

Authors:  A Kwiatkowski
Journal:  Environ Geochem Health       Date:  1990-09       Impact factor: 4.609

6.  Carcinoma of the colon and rectum. A perspective for practicing physicians, with recommendations for screening.

Authors:  T M Dean
Journal:  West J Med       Date:  1977-06

7.  Dietary effects on the composition of fecal flora of rats.

Authors:  K T Chung; G E Fulk; S J Silverman
Journal:  Appl Environ Microbiol       Date:  1977-03       Impact factor: 4.792

8.  Comparison of the fecal microflora of Seventh-Day Adventists with individuals consuming a general diet. Implications concerning colonic carcinoma.

Authors:  M J Goldberg; J W Smith; R L Nichols
Journal:  Ann Surg       Date:  1977-07       Impact factor: 12.969

9.  Experimental colonic carcinogenesis: changes in faecal bile acids after promotion of intestinal tumours by small bowel resection in the rat.

Authors:  A P Savage; M S Sian; J L Matthews; S R Bloom; T Cooke
Journal:  Gut       Date:  1988-04       Impact factor: 23.059

10.  Influence of diets high and low in animal fat on bowel habit, gastrointestinal transit time, fecal microflora, bile acid, and fat excretion.

Authors:  J H Cummings; H S Wiggins; D J Jenkins; H Houston; T Jivraj; B S Drasar; M J Hill
Journal:  J Clin Invest       Date:  1978-04       Impact factor: 14.808
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