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Literature DB >> 4672180

Casein interactions as studied by gel chromatography and ultracentrifugation.

Abstract

Substances：
Caseins
Gels

Source DB: PubMed Journal: Biochim Biophys Acta ISSN： 0006-3002

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2 in total

Authors: T F Kumosinski; G King; H M Farrell
Journal: J Protein Chem Date: 1994-11

Authors: T D Thomas; B D Jarvis; N A Skipper
Journal: J Bacteriol Date: 1974-05 Impact factor: 3.490

2 in total