Literature DB >> 4622127

Feedback regulation of 3-deoxy-D-arabino-heptulosonate 7-phosphate synthetase from a marine bacterium, Vibrio MB22.

A M Chludzinski, D S Salter, D Nasser.   

Abstract

A marine bacterium, Vibrio MB22, has been studied to determine the pattern of feedback regulation of the first enzyme unique to the biosynthesis of the aromatic amino acids, 3-deoxy-d-arabino-heptulosonate 7-phosphate (DAHP) synthetase. The crude extract was used to study response of the enzyme to various salts as well as possible feedback inhibitors. Ethylenediaminetetraacetic acid was found to be inhibitory to enzyme activity, and only CoCl(2), of the salts tested, allowed full recovery as well as apparent stimulation of the DAHP synthetase activity. The DAHP synthetase activity was inhibited solely by the aromatic amino acids, tyrosine, tryptophan, and phenylalanine, of the possible effectors tested. Further work demonstrated the existence of three isozymes of DAHP synthetase, each primarily inhibited by one of the aromatic amino acids.

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Year:  1972        PMID: 4622127      PMCID: PMC247339          DOI: 10.1128/jb.109.3.1162-1169.1972

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  22 in total

1.  Tyrosine-inhibited 3-deoxy-D-arabino-heptulosonate 7-phosphate synthetase. Properties of the partially purified enzyme from Salmonella typhimurium.

Authors:  H Nagano; H Zalkin
Journal:  Arch Biochem Biophys       Date:  1970-05       Impact factor: 4.013

2.  The nature of 3-deoxy-d-arabino-heptulosonate 7-phosphate synthase in extracts of wild-type Neurospora crassa: a reaction controlled by two activating substrates and three allosteric negative modifiers.

Authors:  C H Doy
Journal:  Biochim Biophys Acta       Date:  1968-06-04

Review 3.  The biosynthesis of aromatic amino acids and its regulation.

Authors:  F Lingens
Journal:  Angew Chem Int Ed Engl       Date:  1968-05       Impact factor: 15.336

4.  Purification and properties of the 3-deoxy-D-arabino-heptulosonate-7-phosphate synthase (phenylalanine sensitive) of Escherichia coli K12. I. Purification of enzyme and some of its catalytic properties.

Authors:  M Staub; G Dénes
Journal:  Biochim Biophys Acta       Date:  1969-05-27

5.  Conversion of phenylalanine to tyrosine by microorganisms.

Authors:  P Chandra; L C Vining
Journal:  Can J Microbiol       Date:  1968-05       Impact factor: 2.419

Review 6.  Allosteric regulation of enzyme activity.

Authors:  E R Stadtman
Journal:  Adv Enzymol Relat Areas Mol Biol       Date:  1966

7.  Evolutionary significance of metabolic control systems. The beta-ketoadipate pathway provides a case history in bacteria.

Authors:  J L Cánovas; L N Ornston; R Y Stanier
Journal:  Science       Date:  1967-06-30       Impact factor: 47.728

8.  Chorismic acid: purification and some chemical and physical studies.

Authors:  F Gibson
Journal:  Biochem J       Date:  1964-02       Impact factor: 3.857

9.  Control of aromatic acid biosynthesis in Bacillus subtilis: sequenial feedback inhibition.

Authors:  E W Nester; R A Jensen
Journal:  J Bacteriol       Date:  1966-04       Impact factor: 3.490

10.  Inhibition of 3-deoxy-d-arabinoheptulosonic acid-7-phosphate synthetase (trp) in Escherichia coli.

Authors:  J Pittard; J Camakaris; B J Wallace
Journal:  J Bacteriol       Date:  1969-03       Impact factor: 3.490

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  1 in total

1.  Regulation of aspartokinase activity in the genus Beneckea and marine, luminous bacteria.

Authors:  L Baumann; P Baumann
Journal:  Arch Mikrobiol       Date:  1973
  1 in total

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