Literature DB >> 4590462

Saturated fatty acid mutant of Saccharomyces cerevisiae with an intact fatty acid synthetase.

K H Meyer, E Schweizer.   

Abstract

A Saccharomyces cerevisiae conditional mutant, LK 181, is described which grows at 37 C only when supplemented with a saturated fatty acid of 12 to 14 carbon atoms chain length. At 22 C, however, no fatty acid supplementation is required for growth. The fatty acid concentration required for optimal growth at 37 C is about four times lower for LK 181 than for fatty acid synthetase-deficient mutants. In contrast to all fatty acid synthetase mutants so far examined, mutant LK 181 cannot grow with palmitic acid. The addition of palmitic, palmitoleic, or oleic acid to the culture medium prevents LK 181 growth at temperatures between 22 and 37 C. In vivo as well as in vitro, cellular de novo fatty acid biosynthesis from acetate is unimpaired in this mutant. It is suggested that endogenously synthesized fatty acids, due to their chain lengths of 16 and more carbon atoms, cannot supplement the mutant LK 181. It is concluded that the exogeneously supplied fatty acids act as allosteric effectors for a mutationally altered cellular protein to restore its biological function at elevated temperatures, rather than as a substitute for endogenously synthesized long-chain fatty acids.

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Year:  1974        PMID: 4590462      PMCID: PMC285520          DOI: 10.1128/jb.117.2.345-350.1974

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  13 in total

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  8 in total

Review 1.  Lipids of yeasts.

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Journal:  Bacteriol Rev       Date:  1975-09

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4.  Aspergillus nidulans swoF encodes an N-myristoyl transferase.

Authors:  Brian D Shaw; Cory Momany; Michelle Momany
Journal:  Eukaryot Cell       Date:  2002-04

5.  Suppressors of nmtl-181, a conditional lethal allele of the Saccharomyces cerevisiae myristoyl-CoA:protein N-myristoyltransferase gene, reveal proteins involved in regulating protein N-myristoylation.

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6.  Myristic acid auxotrophy caused by mutation of S. cerevisiae myristoyl-CoA:protein N-myristoyltransferase.

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8.  Saccharomyces cerevisiae contains four fatty acid activation (FAA) genes: an assessment of their role in regulating protein N-myristoylation and cellular lipid metabolism.

Authors:  D R Johnson; L J Knoll; D E Levin; J I Gordon
Journal:  J Cell Biol       Date:  1994-11       Impact factor: 10.539

  8 in total

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