Literature DB >> 4581344

Mechanical preparation of pour plates for viable bacterial counts of milk samples.

J G Bradshaw, D W Francis, J T Peeler, J E Leslie, R M Twedt, R B Read.   

Abstract

Mesh：

Year:  1973        PMID： 4581344     DOI： 10.3168/jds.S0022-0302(73)85298-1

Source DB:  PubMed          Journal:  J Dairy Sci        ISSN： 0022-0302            Impact factor:   4.034


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  1 in total

1.  Spiral plate count method for the examination of raw and pasteurized milk.

Authors:  C B Donnelly; J E Gilchrist; J T Peeler; J E Campbell
Journal:  Appl Environ Microbiol       Date:  1976-07       Impact factor: 4.792
  1 in total

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