Literature DB >> 452018

Induction of rat hepatic epoxide hydratase by dietary antioxidants.

R Kahl, U Wulff.   

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Year:  1979        PMID： 452018     DOI： 10.1016/0041-008x(79)90315-6

Source DB:  PubMed          Journal:  Toxicol Appl Pharmacol        ISSN： 0041-008X            Impact factor:   4.219


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  6 in total

1.  Induction of rat hepatic UDP-glucuronosyltransferases by dietary ethoxyquin.

Authors:  K W Bock; R Kahl; W Lilienblum
Journal:  Naunyn Schmiedebergs Arch Pharmacol       Date:  1980-01       Impact factor: 3.000

2.  Protective effects of antioxidants against endrin-induced lipid peroxidation, glutathione depletion, and lethality in rats.

Authors:  I T Numan; M Q Hassan; S J Stohs
Journal:  Arch Environ Contam Toxicol       Date:  1990 May-Jun       Impact factor: 2.804

3.  The effect of t-butylated hydroxytoluene on glutathione linked detoxification mechanisms in rat.

Authors:  C A Partridge; D D Dao; T D Hong; G Misra; D S Folse; Y C Awasthi
Journal:  Arch Toxicol       Date:  1983-05       Impact factor: 5.153

Review 4.  Enzymes of glutathione metabolism as biochemical markers during hepatocarcinogenesis.

Authors:  S Hendrich; H C Pitot
Journal:  Cancer Metastasis Rev       Date:  1987       Impact factor: 9.264

5.  Increase of NAD(P)H:quinone reductase by dietary antioxidants: possible role in protection against carcinogenesis and toxicity.

Authors:  A M Benson; M J Hunkeler; P Talalay
Journal:  Proc Natl Acad Sci U S A       Date:  1980-09       Impact factor: 11.205

6.  Modulation of 7,12-dimethylbenz[a]anthracene-induced transmammary carcinogenesis by disulfiram and butylated hydroxyanisole in mice.

Authors:  A R Rao; S P Hussain; L Jannu
Journal:  Jpn J Cancer Res       Date:  1989-12
  6 in total

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