Literature DB >> 4463715

Nutrition of the elderly athome. 1. Intakes of energy, protein, carbohydrates and fat.

C C Cacleod, T G Judge, F I Caird.   

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Year:  1974        PMID： 4463715     DOI： 10.1093/ageing/3.3.158

Source DB:  PubMed          Journal:  Age Ageing        ISSN： 0002-0729            Impact factor:   10.668


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  3 in total

1.  Subnutrition in the elderly.

Authors:  W J MacLennan
Journal:  Br Med J (Clin Res Ed)       Date:  1986-11-08

2.  Dietary intake of institutionalised and non-institutionalised aged.

Authors:  S C Vir; A H Love
Journal:  Ir J Med Sci       Date:  1978-09       Impact factor: 1.568

3.  Nutritional status of a select group of free-living elderly people in Vancouver.

Authors:  J Leichter; J F Angel; M Lee
Journal:  Can Med Assoc J       Date:  1978-01-07       Impact factor: 8.262
  3 in total

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