Literature DB >> 4452906

The effect of different dietary levels of essential fatty acids on lipids of rat cerebrum during maturation.

C Alling, A Bruce, I Karlsson, L Svennerholm.   

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Year:  1974        PMID: 4452906     DOI: 10.1111/j.1471-4159.1974.tb12226.x

Source DB:  PubMed          Journal:  J Neurochem        ISSN: 0022-3042            Impact factor:   5.372


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  9 in total

1.  Cerebral prostaglandin synthesis during the dietary and pathological stresses of essential fatty acid deficiency and experimental allergic encephalomyelitis.

Authors:  P G Weston; P V Johnston
Journal:  Lipids       Date:  1978-06       Impact factor: 1.880

2.  Interactive effects of prenatal ethanol and N-3 fatty acid supplementation on brain development in mice.

Authors:  P E Wainwright; Y S Huang; D E Mills; G R Ward; R P Ward; D McCutcheon
Journal:  Lipids       Date:  1989-12       Impact factor: 1.880

3.  Placental transfer of essential fatty acids in humans: venous-arterial difference for docosahexaenoic acid in fetal umbilical erythrocytes.

Authors:  M Ruyle; W E Connor; G J Anderson; R I Lowensohn
Journal:  Proc Natl Acad Sci U S A       Date:  1990-10       Impact factor: 11.205

4.  Slow recovery of the fatty acid composition of sciatic nerve in rats fed a diet initially low in n-3 fatty acids.

Authors:  J M Bourre; A Youyou; G Durand; G Pascal
Journal:  Lipids       Date:  1987-07       Impact factor: 1.880

5.  Influence of dietary fat on the lipid composition of rat brain synaptosomal and microsomal membranes.

Authors:  M Foot; T F Cruz; M T Clandinin
Journal:  Biochem J       Date:  1982-12-15       Impact factor: 3.857

6.  Lipids of myelin, white matter and gray matter in a case of generalized deficiency of cytochrome b5 reductase in congenital methemoglobinemia with mental retardation.

Authors:  H Hirono
Journal:  Lipids       Date:  1980-04       Impact factor: 1.880

7.  Influence of diet on the acyl composition of phospholipids in endothelial cells and mitochondria of rat brain.

Authors:  D F Matheson; R Oei; B I Roots
Journal:  Neurochem Res       Date:  1980-01       Impact factor: 3.996

8.  Dietary supplementation of undernourished rats with soy or safflower oil: effects on myelin polyunsaturated fatty acids.

Authors:  P Divakaran; T Pavlina; R C Johnson; R Cotter; D Madsen; R Wiggins
Journal:  Metab Brain Dis       Date:  1986-06       Impact factor: 3.584

9.  The role of n-3 essential fatty acids in brain and behavioral development: a cross-fostering study in the mouse.

Authors:  P E Wainwright; Y S Huang; B Bulman-Fleming; D E Mills; P Redden; D McCutcheon
Journal:  Lipids       Date:  1991-01       Impact factor: 1.880

  9 in total

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