Literature DB >> 44443

Toxin production by Clostridium botulinum in grass.

S Notermans, S Kozaki, M van Schothorst.   

Abstract

Investigations on farms where botulism has occurred in cows showed that proteolytic Clostridium botulinum type B was present in newly made grass silages. Experiments were undertaken to study growth and toxin production of C. botulinum in grass. Of the strains tested only proteolytic strains of C. botulinum types A and B were able to produce toxin with grass as a substrate. Proteolytic strains of type B produced both medium (12S) and large (16S) toxin forms. The minimal water activity (aw) for toxin production at pH 6.5 and 5.8 was 0.94. At pH 5.3, toxin was produced at an aw of 0.985. These results indicate that proteolytic strains of C. botulinum (if present) may multiply and produce toxin in wilted grass silages.

Entities:  

Mesh:

Substances:

Year:  1979        PMID: 44443      PMCID: PMC243583          DOI: 10.1128/aem.38.5.767-771.1979

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  10 in total

1.  Bovine botulism.

Authors:  J L Smart; T A Roberts
Journal:  Vet Rec       Date:  1977-09-10       Impact factor: 2.695

2.  [Botulism in a number of yearlings (author's transl)].

Authors:  E Gruys; G J Binkhorst; J van den Bercken; P Meijers; J Haagsma
Journal:  Tijdschr Diergeneeskd       Date:  1977-08-15

3.  Combined effect of water activity, pH and temperature on the growth of Clostridium botulinum from spore and vegetative cell inocula.

Authors:  A C Baird-Parker; B Freame
Journal:  J Appl Bacteriol       Date:  1967-12

4.  Rapid bioassay for Clostridium botulinum type-E toxins by intravenous injection into mice.

Authors:  G Sakaguchi; S Sakaguchi; H Kondo
Journal:  Jpn J Med Sci Biol       Date:  1968-12

5.  Statistical analysis of a rapid in vivo method for the titration of the toxin of Clostridium botulinum.

Authors:  D A Boroff; U Fleck
Journal:  J Bacteriol       Date:  1966-11       Impact factor: 3.490

6.  [Frequency of animal botulism from hydric origin in Senegal].

Authors:  M P Doutre
Journal:  Rev Elev Med Vet Pays Trop       Date:  1969

7.  Purification and some properties of progenitor toxins of Clostridium botulinum type B.

Authors:  S Kozaki; S Sakaguchi; G Sakaguchi
Journal:  Infect Immun       Date:  1974-10       Impact factor: 3.441

8.  Oral toxicities of Clostridium botulinum toxins in response to molecular size.

Authors:  I Ohishi; S Sugii; G Sakaguchi
Journal:  Infect Immun       Date:  1977-04       Impact factor: 3.441

9.  [Food poisoning in cattle caused by ingestion of brewers' grains contaminated with Clostridium botulinum type B (author's transl)].

Authors:  H J Breukink; G Wagenaar; T Wensing; S Notermans; P W Poulos
Journal:  Tijdschr Diergeneeskd       Date:  1978-03-15

10.  [Incidence of Clostridium botulinum in the rumen contents and faeces of cattle fed brewers' grains naturally contaminated with Clostridium botulinum (author's transl)].

Authors:  S Notermans; H J Breukink; T Wensing; G Wagenaar
Journal:  Tijdschr Diergeneeskd       Date:  1978-12-15
  10 in total
  3 in total

1.  Stabilities of Clostridium botulinum type B and C toxins in ruminal contents of cattle.

Authors:  S Kozaki; S Notermans
Journal:  Appl Environ Microbiol       Date:  1980-07       Impact factor: 4.792

2.  Persistence of Clostridium botulinum type B on a cattle farm after an outbreak of botulism.

Authors:  S Notermans; J Dufrenne; J Oosterom
Journal:  Appl Environ Microbiol       Date:  1981-01       Impact factor: 4.792

Review 3.  Public Health Risk Associated with Botulism as Foodborne Zoonoses.

Authors:  Christine Rasetti-Escargueil; Emmanuel Lemichez; Michel R Popoff
Journal:  Toxins (Basel)       Date:  2019-12-30       Impact factor: 4.546

  3 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.