Literature DB >> 4437320

Trace constituents in milk fat: isolation and identification of oxofatty acids.

J L Weihrauch, C R Brewington, D P Schwartz.   

Abstract

Entities:  

Mesh:

Substances:

Year:  1974        PMID: 4437320     DOI: 10.1007/BF02532614

Source DB:  PubMed          Journal:  Lipids        ISSN: 0024-4201            Impact factor:   1.880


× No keyword cloud information.
  6 in total

1.  Occurrence of ketostearic acids in cow's milk fat: suggested intermediates in unsaturated fatty acid biosynthesis.

Authors:  M KEENEY; I KATZ; D P SCHWARTZ
Journal:  Biochim Biophys Acta       Date:  1962-08-27

2.  The constitution of coccerin.

Authors:  A C Chibnall; A L Latner; E F Williams; C A Ayre
Journal:  Biochem J       Date:  1934       Impact factor: 3.857

3.  Normalcy of some non-volatile carbonyl compounds and carbonyl precursors in the fat of synthetically-fed cows.

Authors:  D P Schwartz; A I Virtanen
Journal:  Acta Chem Scand       Date:  1967

4.  Occurrence of ketostearic acids in the rumen.

Authors:  I Katz; M Keeney
Journal:  J Dairy Sci       Date:  1966-08       Impact factor: 4.034

5.  Attraction of Apis mellifera drones by the odours of the queens of two other species of honeybees.

Authors:  C G Butler; D H Calam; R K Callow
Journal:  Nature       Date:  1967-01-28       Impact factor: 49.962

6.  Keto fatty acids formCuspidaria pterocarpa seed oil.

Authors:  C R Smith
Journal:  Lipids       Date:  1966-07       Impact factor: 1.880

  6 in total
  2 in total

1.  Bacterial Biotransformation of Oleic Acid: New Findings on the Formation of γ-Dodecalactone and 10-Ketostearic Acid in the Culture of Micrococcus luteus.

Authors:  Filip Boratyński; Ewa Szczepańska; Davide De Simeis; Stefano Serra; Elisabetta Brenna
Journal:  Molecules       Date:  2020-07-02       Impact factor: 4.411

2.  Detailed dimethylacetal and fatty acid composition of rumen content from lambs fed lucerne or concentrate supplemented with soybean oil.

Authors:  Susana P Alves; José Santos-Silva; Ana R J Cabrita; António J M Fonseca; Rui J B Bessa
Journal:  PLoS One       Date:  2013-03-04       Impact factor: 3.240

  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.