Literature DB >> 17805628

Keto fatty acids formCuspidaria pterocarpa seed oil.

C R Smith1.   

Abstract

The seed oil ofCuspidaria pterocarpa contains three keto fatty acids with unusually long carbon chains: 15-oxo-cis-18-tetracosenoic (5.4%), 17-oxo-cis-20-hexacosenoic (13.4%), and 19-oxo-cis-22-octacosenoic (3.3%) acids. These acids were isolated by countercurrent distribution of the corresponding methyl esters. Their structures were established by oxidative degradation, by reduction to known compounds, and by nuclear magnetic resonance and infrared spectra.

Entities:  

Year:  1966        PMID： 17805628     DOI： 10.1007/BF02531614

Source DB:  PubMed          Journal:  Lipids        ISSN： 0024-4201            Impact factor:   1.880


  2 in total

1.  Enzymic synthesis of ricinoleic acid by extracts of developing Ricinus communis L. seeds.

Authors:  M Yamada; P K Stumpf
Journal:  Biochem Biophys Res Commun       Date:  1964       Impact factor: 3.575

2.  THE BIOSYNTHESIS OF RICINOLEIC ACID.

Authors:  A T JAMES; H C HADAWAY; J P WEBB
Journal:  Biochem J       Date:  1965-05       Impact factor: 3.857
  2 in total
  2 in total

1.  Trace constituents in milk fat: isolation and identification of oxofatty acids.

Authors:  J L Weihrauch; C R Brewington; D P Schwartz
Journal:  Lipids       Date:  1974-11       Impact factor: 1.880

Review 2.  Variation on a theme: the structures and biosynthesis of specialized fatty acid natural products in plants.

Authors:  Samuel Scott; Edgar B Cahoon; Lucas Busta
Journal:  Plant J       Date:  2022-07-18       Impact factor: 7.091
  2 in total

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