Literature DB >> 4433315

Differences in bitter taste perception in three strains of rats.

E Tobach, J S Bellin, D K Das.   

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Year:  1974        PMID: 4433315     DOI: 10.1007/BF01066160

Source DB:  PubMed          Journal:  Behav Genet        ISSN: 0001-8244            Impact factor:   2.805


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  8 in total

1.  Toxicity and repellency to rats of actidione.

Authors:  R TRAUB; J B DeWITT; J F WELCH; D NEWMAN
Journal:  J Am Pharm Assoc Am Pharm Assoc       Date:  1950-10

2.  Toxicity of the taste testing compound phenylthiocarbamide.

Authors:  P E Wheatcroft; C C Thornburn
Journal:  Nat New Biol       Date:  1972-01-19

3.  Kinetic characteristics of monoamine oxidase and serum cholinesterase in several related rat strains.

Authors:  J S Bellin; J M Sorrentino
Journal:  Biochem Genet       Date:  1974-04       Impact factor: 1.890

4.  Aversion to a cue acquired by its association with effects of an antibiotic in the rat.

Authors:  D A Booth; P C Simson
Journal:  J Comp Physiol Psychol       Date:  1973-08

5.  Hereditary defect in platelet function in rats.

Authors:  T B Tschopp; M B Zucker
Journal:  Blood       Date:  1972-08       Impact factor: 22.113

6.  Similar polymorphism of taste sensitivity to PTC in mice and men.

Authors:  T W Klein; J C DeFries
Journal:  Nature       Date:  1970-02-07       Impact factor: 49.962

7.  The tasting of phenylthiocarbamide in selected populations in the United Kingdom.

Authors:  E Sunderland
Journal:  Eugen Rev       Date:  1966-09

8.  [Comparative studies on the sensitivity of phenylthiocarbamide (PTC) in primates].

Authors:  D Glaser
Journal:  Folia Primatol (Basel)       Date:  1972       Impact factor: 1.246

  8 in total
  7 in total

1.  Taste receptor cells that discriminate between bitter stimuli.

Authors:  A Caicedo; S D Roper
Journal:  Science       Date:  2001-02-23       Impact factor: 47.728

Review 2.  Taste receptor genes.

Authors:  Alexander A Bachmanov; Gary K Beauchamp
Journal:  Annu Rev Nutr       Date:  2007       Impact factor: 11.848

3.  Taste solution consumption by FHH-Chr nBN consomic rats.

Authors:  Michael G Tordoff
Journal:  Chem Senses       Date:  2010-05-16       Impact factor: 3.160

Review 4.  The genetics of phenylthiocarbamide perception.

Authors:  S W Guo; D R Reed
Journal:  Ann Hum Biol       Date:  2001 Mar-Apr       Impact factor: 1.533

5.  Cycloheximide: no ordinary bitter stimulus.

Authors:  Thomas P Hettinger; Bradley K Formaker; Marion E Frank
Journal:  Behav Brain Res       Date:  2007-02-23       Impact factor: 3.332

6.  Preferences of 14 rat strains for 17 taste compounds.

Authors:  Michael G Tordoff; Laura K Alarcon; Maureen P Lawler
Journal:  Physiol Behav       Date:  2008-06-29

7.  Taste quality and intensity of 100 stimuli as reported by rats: the taste-location association task.

Authors:  Shree Hari Gautam; Michelle R Rebello; Justus V Verhagen
Journal:  Front Behav Neurosci       Date:  2012-05-10       Impact factor: 3.558

  7 in total

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