Literature DB >> 4404634

Water relations of sugar-tolerant yeasts: the role of intracellular polyols.

A D Brown, J R Simpson.   

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Year:  1972        PMID: 4404634     DOI: 10.1099/00221287-72-3-589

Source DB:  PubMed          Journal:  J Gen Microbiol        ISSN: 0022-1287


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  60 in total

1.  Microbial water stress.

Authors:  A D Brown
Journal:  Bacteriol Rev       Date:  1976-12

2.  On the mechanism of salt tolerance. Production of glycerol and heat during growth of Debaryomyces hansenii.

Authors:  L Gustafsson; B Norkrans
Journal:  Arch Microbiol       Date:  1976-11-02       Impact factor: 2.552

Review 3.  Physiological and genetic responses of bacteria to osmotic stress.

Authors:  L N Csonka
Journal:  Microbiol Rev       Date:  1989-03

4.  Occurrence and Role of Di-myo-Inositol-1,1'-Phosphate in Methanococcus igneus.

Authors:  R A Ciulla; S Burggraf; K O Stetter; M F Roberts
Journal:  Appl Environ Microbiol       Date:  1994-10       Impact factor: 4.792

5.  The unusually strong stabilizing effects of glycine betaine on the structure and function of the oxygen-evolving Photosystem II complex.

Authors:  G C Papageorgiou; N Murata
Journal:  Photosynth Res       Date:  1995-06       Impact factor: 3.573

6.  Choline Derivatives Involved in Osmotolerance of Penicillium fellutanum.

Authors:  Y I Park; J E Gander
Journal:  Appl Environ Microbiol       Date:  1998-01       Impact factor: 4.792

7.  Regulation of intracellular level of Na+, K+ and glycerol in Saccharomyces cerevisiae under osmotic stress.

Authors:  S Sunder; A J Singh; S Gill; B Singh
Journal:  Mol Cell Biochem       Date:  1996-05-24       Impact factor: 3.396

8.  Effect of sugars on D-arabitol production and glucose metabolism in Saccharomyces rouxii.

Authors:  J W Moran; L D Witter
Journal:  J Bacteriol       Date:  1979-06       Impact factor: 3.490

9.  Comparative analysis of trehalose production by Debaryomyces hansenii and Saccharomyces cerevisiae under saline stress.

Authors:  J C González-Hernández; M Jiménez-Estrada; A Peña
Journal:  Extremophiles       Date:  2004-08-25       Impact factor: 2.395

10.  Culture Age, Temperature, and pH Affect the Polyol and Trehalose Contents of Fungal Propagules.

Authors:  J E Hallsworth; N Magan
Journal:  Appl Environ Microbiol       Date:  1996-07       Impact factor: 4.792

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