Literature DB >> 4388242

Metabolism of leucine in protein-calorie-deficient rats.

I G McFarlane, C Von Holt.   

Abstract

1. Protein-calorie-depleted rats exhibit a decreased ability to oxidize leucine as compared with control animals. 2. The block in degradation of l-leucine is due to decreased activities of l-leucine transaminase and d-amino acid oxidase associated with liver mitochondria. 3. Cytoplasmic l-leucine transaminase in liver is not affected by the protein depletion. 4. The specific activities of the mitochondrial enzymes can be increased by a single oral dose of 1g. of Bacto-Peptone (meat hydrolysate). The effect of Bacto-Peptone can be inhibited by prior administration of dosages of 10mg. of puromycin/100g. body wt., suggesting that the increased enzyme specific activities may be due to new synthesis of enzyme protein.

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Year:  1969        PMID: 4388242      PMCID: PMC1187577          DOI: 10.1042/bj1110565

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  10 in total

1.  Distribution of enzymes between subcellular fractions in animal tissues.

Authors:  C DE DUVE; R WATTIAUX; P BAUDHUIN
Journal:  Adv Enzymol Relat Subj Biochem       Date:  1962

2.  Specificity of the adaptive response to tyrosine-alpha-ketoglutarate transaminase in the rat.

Authors:  E C LIN; W E KNOX
Journal:  J Biol Chem       Date:  1958-11       Impact factor: 5.157

3.  The effect of a low-protein diet, and of refeeding, on the composition of liver and muscle in the weanling rat.

Authors:  C B MENDES; J C WATERLOW
Journal:  Br J Nutr       Date:  1958       Impact factor: 3.718

4.  Enzymatic and metabolic adaptations in animals.

Authors:  W E KNOX; V H AUERBACH; E C LIN
Journal:  Physiol Rev       Date:  1956-04       Impact factor: 37.312

5.  Enzymatic preparation of alpha-keto acids.

Authors:  A MEISTER
Journal:  J Biol Chem       Date:  1952-05       Impact factor: 5.157

6.  The adaptive increase of the tryptophan peroxidase-oxidase system of liver.

Authors:  W E KNOX; A H MEHLER
Journal:  Science       Date:  1951-03-02       Impact factor: 47.728

7.  Amino acid activation in the liver of growing rats maintained with normal and with protein-deficient diets.

Authors:  A Mariani; P A Migliaccio; M A Spadoni; M Ticca
Journal:  J Nutr       Date:  1966-09       Impact factor: 4.798

8.  Transaminase of branched chain amino acids. II. Physiological change in enzyme activity in rat liver and kidney.

Authors:  A Ichihara; H Takahashi; K Aki; A Shirai
Journal:  Biochem Biophys Res Commun       Date:  1967-03-21       Impact factor: 3.575

9.  Leucine aminotransferase. II. Purification and characterization.

Authors:  R T Taylor; W T Jenkins
Journal:  J Biol Chem       Date:  1966-10-10       Impact factor: 5.157

10.  Metabolism of amino acids in protein-calorie-deficient rats.

Authors:  I G McFarlane; C Von Holt
Journal:  Biochem J       Date:  1969-02       Impact factor: 3.857

  10 in total
  2 in total

1.  Leucine degradation in cell-free extracts of skeletal muscle.

Authors:  R Odessey; A L Goldberg
Journal:  Biochem J       Date:  1979-02-15       Impact factor: 3.857

2.  Metabolism of amino acids in protein-calorie-deficient rats.

Authors:  I G McFarlane; C Von Holt
Journal:  Biochem J       Date:  1969-02       Impact factor: 3.857

  2 in total

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