Literature DB >> 435280

Fungal metabolism of biphenyl.

R H Dodge, C E Cerniglia, D T Gibson.   

Abstract

Cunninghamella elegans grown on Sabouraud dextrose broth transformed biphenyl to produce 2-, 3- and 4-hydroxybiphenyl, as well as 4,4'-dihydroxybiphenyl as free phenols. A compound tentatively identified as 2,4'-dihydroxybiphenyl was also produced. When 4-hydroxybiphenyl or 2-hydroxybiphenyl replaced biphenyl as the substrate, C. elegans produced 4,4'-dihydroxybiphenyl and 2,5-dihydroxybiphenyl respectively. The compound identified as 2,4'-dihydroxybiphenyl was produced from both substrates. A survey of 11 species of fungi known to degrade hydrocarbons revealed two species that were comparable to C. elegans in their ability to convert biphenyl into free phenols. In addition to free phenolic metabolites, deconjugation experiments indicated that 44% of the known metabolites present in the culture filtrate were present in the form of conjugates. These results suggest that the transformation of biphenyl by C. elegans is similar to that found in mammalian systems.

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Year:  1979        PMID: 435280      PMCID: PMC1186500          DOI: 10.1042/bj1780223

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  17 in total

1.  The fate of diphenyl in the rat.

Authors:  H D WEST; J R LAWSON; I H MILLER; G R MATHURA
Journal:  Arch Biochem Biophys       Date:  1956-01       Impact factor: 4.013

2.  The metabolism of biphenyl by isolated viable rat hepatocytes.

Authors:  P Wiebkin; J R Fry; C A Jones; R Lowing; J W Bridges
Journal:  Xenobiotica       Date:  1976-12       Impact factor: 1.908

3.  The metabolism of biphenyl. III. Phenolic metabolites in the pig.

Authors:  T Meyer; J C Larsen; E V Hansen; R R Scheline
Journal:  Acta Pharmacol Toxicol (Copenh)       Date:  1976

4.  The metabolism of biphenyl. II. Phenolic metabolites in the rat.

Authors:  T Meyer; R R Scheline
Journal:  Acta Pharmacol Toxicol (Copenh)       Date:  1976

5.  Diphenyl poisoning in fruit paper production: a new health hazard.

Authors:  I Häkkinen; E Siltanen; S Hernberg; A M Seppäläinen; P Karli; E Vikkula
Journal:  Arch Environ Health       Date:  1973-02

6.  [Gas chromatographic analysis of phenolic metabolic products of biphenyl].

Authors:  P Raig; R Ammon
Journal:  Arzneimittelforschung       Date:  1970-09

7.  Fungal transformation of naphthalene.

Authors:  C E Cerniglia; R L Hebert; P J Szaniszlo; D T Gibson
Journal:  Arch Microbiol       Date:  1978-05-30       Impact factor: 2.552

8.  Microsomal biphenyl hydroxylation: the formation of 3- hydroxybiphenyl and biphenyl catechol.

Authors:  R E Billings; R E McMahon
Journal:  Mol Pharmacol       Date:  1978-01       Impact factor: 4.436

9.  Microbial models of mammalian metabolism. Aromatic hydroxylation.

Authors:  R V Smith; J P Rosazza
Journal:  Arch Biochem Biophys       Date:  1974-04-02       Impact factor: 4.013

10.  In vitro enhancement of hepatic microsomal biphenyl 2-hydroxylation by carcinogens.

Authors:  F McPherson; J W Bridges; D V Parke
Journal:  Nature       Date:  1974-12-06       Impact factor: 49.962

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  15 in total

1.  Novel ring cleavage products in the biotransformation of biphenyl by the yeast Trichosporon mucoides.

Authors:  R Sietmann; E Hammer; M Specht; C E Cerniglia; F Schauer
Journal:  Appl Environ Microbiol       Date:  2001-09       Impact factor: 4.792

2.  Characterization of monochlorinated biphenyl products formed by Paul's Scarlet Rose cells.

Authors:  J M Butler; A W Groeger; J S Fletcher
Journal:  Bull Environ Contam Toxicol       Date:  1992-12       Impact factor: 2.151

3.  Microbial production of 4,4'-dihydroxybiphenyl: biphenyl hydroxylation by fungi.

Authors:  R D Schwartz; A L Williams; D B Hutchinson
Journal:  Appl Environ Microbiol       Date:  1980-04       Impact factor: 4.792

4.  Fungal Metabolism of n-Alkylbenzenes.

Authors:  P M Fedorak; D W Westlake
Journal:  Appl Environ Microbiol       Date:  1986-02       Impact factor: 4.792

5.  New pathway for the biodegradation of indole in Aspergillus niger.

Authors:  A V Kamath; C S Vaidyanathan
Journal:  Appl Environ Microbiol       Date:  1990-01       Impact factor: 4.792

6.  Isolation and characterization of a dibenzofuran-degrading yeast: identification of oxidation and ring cleavage products.

Authors:  E Hammer; D Krowas; A Schäfer; M Specht; W Francke; F Schauer
Journal:  Appl Environ Microbiol       Date:  1998-06       Impact factor: 4.792

7.  Comparison of gas chromatography and mineralization experiments for measuring loss of selected polychlorinated biphenyl congeners in cultures of white rot fungi.

Authors:  L A Beaudette; S Davies; P M Fedorak; O P Ward; M A Pickard
Journal:  Appl Environ Microbiol       Date:  1998-06       Impact factor: 4.792

8.  Oxidation of biphenyl by the cyanobacterium, Oscillatoria sp., strain JCM.

Authors:  C E Cerniglia; C Van Baalen; D T Gibson
Journal:  Arch Microbiol       Date:  1980-04       Impact factor: 2.552

9.  Metabolism of xenobiotic compounds by enzymes in cell extracts of the fungus Cunninghamella elegans.

Authors:  L P Wackett; D T Gibson
Journal:  Biochem J       Date:  1982-07-01       Impact factor: 3.857

10.  Metabolism of biphenyl by Aspergillus toxicarius: induction of hydroxylating activity and accumulation of water-soluble conjugates.

Authors:  J H Golbeck; S A Albaugh; R Radmer
Journal:  J Bacteriol       Date:  1983-10       Impact factor: 3.490

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