Literature DB >> 4321327

[Contamination of cereal products and animal feeds by aflatoxin].

P Lafont, J Lafont.   

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Year:  1970        PMID: 4321327     DOI: 10.1016/s0015-6264(70)80392-3

Source DB:  PubMed          Journal:  Food Cosmet Toxicol        ISSN: 0015-6264


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  3 in total

Review 1.  Natural occurrence of mycotoxins in cereals.

Authors:  C W Hesseltine
Journal:  Mycopathol Mycol Appl       Date:  1974-08-30

2.  Simultaneous occurrence of deoxynivalenol, zearalenone, and aflatoxin in 1982 scabby wheat from the midwestern United States.

Authors:  W M Hagler; K Tyczkowska; P B Hamilton
Journal:  Appl Environ Microbiol       Date:  1984-01       Impact factor: 4.792

3.  Mycotoxin formation in moist wheat under controlled temperatures.

Authors:  D Abramson; R N Sinha; J T Mills
Journal:  Mycopathologia       Date:  1982-08-20       Impact factor: 2.574

  3 in total

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