Literature DB >> 427479

Guar crispbread in the diabetic diet.

M Cohen, F I Martin.   

Abstract

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Year:  1979        PMID： 427479      PMCID： PMC1598347          DOI： 10.1136/bmj.1.6163.616-d

Source DB:  PubMed          Journal:  Br Med J        ISSN： 0007-1447


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  3 in total

1.  Guar crispbread in the diabetic diet.

Authors:  N Mantel
Journal:  Br Med J       Date:  1979-12-15

2.  Diabetic glucose control, lipids, and trace elements on long-term guar.

Authors:  D J Jenkins; T M Wolever; R H Taylor; D Reynolds; R Nineham; T D Hockaday
Journal:  Br Med J       Date:  1980-06-07

3.  Blood glucose and plasma insulin responses to various carbohydrates in type 2 (non-insulin-dependent) diabetes.

Authors:  C Ionescu-Tîrgovişte; E Popa; E Sîntu; N Mihalache; D Cheţa; I Mincu
Journal:  Diabetologia       Date:  1983-02       Impact factor: 10.122
  3 in total

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