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4 in total

1. Association between low colonic short-chain fatty acids and high bile acids in high colon cancer risk populations.

Authors: Junhai Ou; James P DeLany; Ming Zhang; Sumit Sharma; Stephen J D O'Keefe
Journal: Nutr Cancer Date: 2011-12-02 Impact factor: 2.900

Review 2. Diet, microorganisms and their metabolites, and colon cancer.

Authors: Stephen J D O'Keefe
Journal: Nat Rev Gastroenterol Hepatol Date: 2016-11-16 Impact factor: 46.802

3. Diet, microbiota, and microbial metabolites in colon cancer risk in rural Africans and African Americans.

Authors: Junhai Ou; Franck Carbonero; Erwin G Zoetendal; James P DeLany; Mei Wang; Keith Newton; H Rex Gaskins; Stephen J D O'Keefe
Journal: Am J Clin Nutr Date: 2013-05-29 Impact factor: 7.045

4. Fat, fibre and cancer risk in African Americans and rural Africans.

Authors: Stephen J D O'Keefe; Jia V Li; Leo Lahti; Junhai Ou; Franck Carbonero; Khaled Mohammed; Joram M Posma; James Kinross; Elaine Wahl; Elizabeth Ruder; Kishore Vipperla; Vasudevan Naidoo; Lungile Mtshali; Sebastian Tims; Philippe G B Puylaert; James DeLany; Alyssa Krasinskas; Ann C Benefiel; Hatem O Kaseb; Keith Newton; Jeremy K Nicholson; Willem M de Vos; H Rex Gaskins; Erwin G Zoetendal
Journal: Nat Commun Date: 2015-04-28 Impact factor: 14.919

4 in total