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Review 1. Evolutionary aspects of diet: the omega-6/omega-3 ratio and the brain.

Authors: Artemis P Simopoulos
Journal: Mol Neurobiol Date: 2011-01-29 Impact factor: 5.590

Authors: K P Sreekumar; G Nirmalan
Journal: Vet Res Commun Date: 1990 Impact factor: 2.459

Authors: A S Truswell
Journal: Postgrad Med J Date: 1976-07 Impact factor: 2.401

Authors: W Yellowlees
Journal: Br Med J Date: 1976-07-03

Authors: J M Naughton; K O'Dea; A J Sinclair
Journal: Lipids Date: 1986-11 Impact factor: 1.880

Authors: J Parízková; R Poledne
Journal: Eur J Appl Physiol Occup Physiol Date: 1974

Authors: M A Crawford; S M Crawford
Journal: Biochem J Date: 1971-03 Impact factor: 3.857

Authors: M A Crawford; M M Gale; M H Woodford
Journal: Biochem J Date: 1969-10 Impact factor: 3.857

Authors: C E Bates; C H Van Dam
Journal: J Epidemiol Community Health Date: 1984-06 Impact factor: 3.710

Authors: M A Crawford; M M Gale; M H Woodford
Journal: Biochem J Date: 1969-10 Impact factor: 3.857