Literature DB >> 3986389

Residue levels of organochlorine insecticides in lamb and beef from Baghdad.

M Al-Omar, M Al-Bassomy, N Al-Ogaily, D Al-Din Shebl.   

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Year:  1985        PMID: 3986389     DOI: 10.1007/bf01609768

Source DB:  PubMed          Journal:  Bull Environ Contam Toxicol        ISSN: 0007-4861            Impact factor:   2.151


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  2 in total

1.  Determination of organochlorine insecticide residues in fatty foodstuffs using a clean-up technique based on a single column of activated alumina.

Authors:  G M Telling; D J Sissons
Journal:  J Chromatogr       Date:  1977-07-21

2.  DDT ANTAGONISM TO DIELDRIN STORAGE IN ADIPOSE TISSUE OF RATS.

Authors:  J C STREET
Journal:  Science       Date:  1964-12-18       Impact factor: 47.728

  2 in total
  5 in total

1.  Tigris-Euphrates Delta: a major source of pesticides to the Shatt al-Arab River (Iraq).

Authors:  A A DouAbul; H T Al-Saad; A A Al-Timari; H N Al-Rekabi
Journal:  Arch Environ Contam Toxicol       Date:  1988-05       Impact factor: 2.804

2.  Residues of organochlorine insecticides in fish from polluted water.

Authors:  M A Al-Omar; N H Al-Ogaily; D A Shebil
Journal:  Bull Environ Contam Toxicol       Date:  1986-01       Impact factor: 2.151

3.  DDT, DDT metabolites, and other organochlorines as affected by thermal processing in three commercial cuts of lamb.

Authors:  S Bayarri; P Conchello; A Ariño; R Lázaro; A Herrera
Journal:  Bull Environ Contam Toxicol       Date:  1994-04       Impact factor: 2.151

4.  Organochlorine pollutants in meats and cow's milk from Madrid (Spain).

Authors:  L M Hernández; M A Fernández; B Jiménez; M J González; J F García
Journal:  Bull Environ Contam Toxicol       Date:  1994-02       Impact factor: 2.151

5.  Evaluation of organochlorine pesticide (OCP) residues in meat and edible organs, Iran.

Authors:  Kobra Naseri; Mohammadreza Miri; Mohamad Zeinali; Tayebeh Zeinali
Journal:  Environ Sci Pollut Res Int       Date:  2019-08-26       Impact factor: 4.223

  5 in total

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