Literature DB >> 3934947

Ambient levels of selected gases inside swine confinement buildings.

K J Donham, W J Popendorf.   

Abstract

To assess potential worker health hazards, the air in confinement structures on 21 randomly selected swine producing farms in Iowa was evaluated for selected gases. The gases measured (mean concentration) included ammonia (34 ppm), hydrogen sulfide (1.4 ppm), carbon monoxide (9.1 ppm) and carbon dioxide (1640 ppm). Ammonia (compared to other gases) most commonly exceeded the Threshold Limit Value (TLV); however, it was common to find buildings with several gases in excess of the TLV. Buildings housing younger animals were more likely to have hazardous gas levels than buildings housing older animals. This complex mixture of gases represents a potential health hazard to an estimated 400,000 individuals who work in swine confinement buildings. These data suggest that research is needed to control these exposures affecting a large number of workers.

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Year:  1985        PMID: 3934947     DOI: 10.1080/15298668591395490

Source DB:  PubMed          Journal:  Am Ind Hyg Assoc J        ISSN: 0002-8894


  15 in total

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Authors:  Joan A Casey; Brent F Kim; Jesper Larsen; Lance B Price; Keeve E Nachman
Journal:  Curr Environ Health Rep       Date:  2015-09

2.  Relationship of airborne endotoxin and bacteria levels in pig farms with the lung function and respiratory symptoms of farmers.

Authors:  D Heederik; R Brouwer; K Biersteker; J S Boleij
Journal:  Int Arch Occup Environ Health       Date:  1991       Impact factor: 3.015

3.  Assessment of swine worker exposures to dust and endotoxin during hog load-out and power washing.

Authors:  Patrick O'Shaughnessy; Thomas Peters; Kelley Donham; Craig Taylor; Ralph Altmaier; Kevin Kelly
Journal:  Ann Occup Hyg       Date:  2012-03-16

4.  Wintertime factors affecting contaminant distribution in a swine farrowing room.

Authors:  Kelsie A Reeve; Thomas M Peters; T Renée Anthony
Journal:  J Occup Environ Hyg       Date:  2013       Impact factor: 2.155

5.  Respiratory symptoms and ventilatory capacity in swine confinement workers.

Authors:  E Zuskin; Z Zagar; E N Schachter; J Mustajbegovic; J Kern
Journal:  Br J Ind Med       Date:  1992-06

6.  Lung function and respiratory symptoms in pig farmers.

Authors:  P Bongers; D Houthuijs; B Remijn; R Brouwer; K Biersteker
Journal:  Br J Ind Med       Date:  1987-12

7.  Environmental and health studies of farm workers in Swedish swine confinement buildings.

Authors:  K Donham; P Haglind; Y Peterson; R Rylander; L Belin
Journal:  Br J Ind Med       Date:  1989-01

8.  Development of a unique multi-contaminant air sampling device for a childhood asthma cohort in an agricultural environment.

Authors:  Jenna L Armstrong; Cole F Fitzpatrick; Christine T Loftus; Michael G Yost; Maria Tchong-French; Catherine J Karr
Journal:  Environ Sci Process Impacts       Date:  2013-09       Impact factor: 4.238

9.  Use of Recirculating Ventilation With Dust Filtration to Improve Wintertime Air Quality in a Swine Farrowing Room.

Authors:  T Renée Anthony; Ralph Altmaier; Samuel Jones; Rich Gassman; Jae Hong Park; Thomas M Peters
Journal:  J Occup Environ Hyg       Date:  2015       Impact factor: 2.155

10.  Lung responses to secondary endotoxin challenge in rats exposed to pig barn air.

Authors:  Chandrashekhar Charavaryamath; Taryn Keet; Gurpreet K Aulakh; Hugh Gg Townsend; Baljit Singh
Journal:  J Occup Med Toxicol       Date:  2008-10-30       Impact factor: 2.646

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